Gongura Pickle | Gongura Pachadi | Uragaya
22.1 هزار بار بازدید -
6 سال پیش
-
How to make Gongura pickle
How to make Gongura pickle or Gongura nilava pachadi or Pulicha keerai oorugai | Instant Gongura pickle without sun dry :
Ingredients (using 250ml cup):
Cooked gongura paste (red stem variety gongura) - 1 cup tightly packed
Round dry red chillies - 1 cup
Coriander seeds - 3/4 cup
Cumin seeds - 1 tbsp
Garlic cloves - 10 medium size
salt - 2 tbsp
Tamarind - medium lemon size
Oil - 3/4 cup
water - 1/2 cup for grinding
For Tempering:
Channa dal - 1 tbsp
Split Urad dal - 1/2 tbsp
Mustard seeds - 1 tsp
curry leaves - 4 stems
Hing - 1/2 tsp
Dry red chilli - 5
Link to share the recipe - Gongura Pickle | Gongura Pachadi | Ur...
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Ingredients (using 250ml cup):
Cooked gongura paste (red stem variety gongura) - 1 cup tightly packed
Round dry red chillies - 1 cup
Coriander seeds - 3/4 cup
Cumin seeds - 1 tbsp
Garlic cloves - 10 medium size
salt - 2 tbsp
Tamarind - medium lemon size
Oil - 3/4 cup
water - 1/2 cup for grinding
For Tempering:
Channa dal - 1 tbsp
Split Urad dal - 1/2 tbsp
Mustard seeds - 1 tsp
curry leaves - 4 stems
Hing - 1/2 tsp
Dry red chilli - 5
Link to share the recipe - Gongura Pickle | Gongura Pachadi | Ur...
Music - SoundCloud: mbbofficial
Please like, share it to your friends, Subscribe to our channel along with bell symbol click to get notifications.
Share your feedback and comments in comments section below.
Email - [email protected]
Follow us on:
Facebook - Facebook: harihomecooking
Pinterest - Pinterest: harihomecooking
Instagram - Instagram: harihomecooking
Twitter - Twitter: harihomecooking
Youtube - harithaskitchen
Google+ - https://plus.google.com/u/0/115822168...
Tumblr - Tumblr: harihomecooking
Happy Cooking!!
6 سال پیش
در تاریخ 1397/01/11 منتشر شده
است.
22,137
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