Tom Yum Soup | Tom Yum Goong Recipe

Tom Yum Soup | Tom Yum Goong (Recipe)
Ingredients
Lemon Grass 2 sticks
Galangal/ Thai Ginger
Kafir Lime Leaves 5-6 pieces
Red Thai Chili 3-4
3 onions
White Mushrooms 150g-200g
Water/ Chicken Stock 4 cups
Coriander Stem 1tbsp
Fish Sauce 3-4tbsp
Shrimps 150g-200g (12 pieces)
Coconut Milk 1cup
Tom Yum Paste 1/4tbsp
Sugar 1tbsp
Salt 1/2tsp
Coriander for garnish
Lemon Juice 2tbsp

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