Khara Masala Keema Recipe | Pakistani Dish|کھڑا مصالحہ قیمہ |Cook With Malaika

INGREDIENTS  FOR (( KHARA MASALA KEEMA ))
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1 cup cooking oil
2 small onions / large onion
700g mince
1 tsp salt
1 tbs ginger
1 1/2 tbs garlic paste
1 tbs ginger paste
4 tbs yogurt
8-9 dried whole red chillies - some cracked
1 1/2  tbs roasted crushed coriander seeds
1 tbs crushed roasted cumin seeds
1 tbs crushed black pepper
4-5 piece cinnamon stick
2 brown cardamom
8 cloves
2-3 pinch chopped turmeric powder
1 cup chopped mint leaves
5 green chillies
1 cup chopped coriander
Some julian sliced ginger

Asalam Alaikum & hello,
I am Malaika, welcome to our YouTube channel Cook with Malaika.
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My channel is Pakistani Asian and Indian style dishes. My recipes are traditional and deliciously tasty.
My recipes are Urdu/Hindi
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Hello and Asalm alaikum to all of my brothers and sisters.

Today I have decided to share a recipe called khara Masala Keema. I made this especially for the upcoming Eid called Eid al-Adha. This recipe is a perfect dish for Eid.

All added ingredients are fresh and healthy and this includes a variety of different types of masalas. This is a very famous dish and no matter how many times you eat it you will never get bored.
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If you want to see more recipes like this
Or if you have any questions ?
Here is my Social Media
FACEBOOK:
Facebook: Cook-with-Malaika-355862128350941

So go ahead and follow my simple recipe to get the standard of your expectations.

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