THIS BRISKET ONLY TOOK 7 HOURS! | Is A Hot and Fast Brisket Any Good? | Fatty's Feasts

The hot and fast method for cooking briskets is something that's been around for a while, but I personally have been hesitant to try it. I have my preferred method for cooking briskets and I don't steer away from that much. However, I finally decided to give it a try and see how it would compare to a classic low and slow smoked brisket. In this video, I'll share with you how I went about smoking this bad boy up, the changes I made to my method and of course, my final thoughts in the end. If you've wanted to try this, check this video out before you do! Chapters: https://www.seevid.ir/fa/w/zeMSbD7cRAI Intro https://www.seevid.ir/fa/w/zeMSbD7cRAI Brisket Prep https://www.seevid.ir/fa/w/zeMSbD7cRAI What I'm Doing Differently https://www.seevid.ir/fa/w/zeMSbD7cRAI Plan of Attack https://www.seevid.ir/fa/w/zeMSbD7cRAI 1 Hr Check In https://www.seevid.ir/fa/w/zeMSbD7cRAI 2 Hr Check In https://www.seevid.ir/fa/w/zeMSbD7cRAI 5 Hr Check In / Wrap https://www.seevid.ir/fa/w/zeMSbD7cRAI Pros and Cons of This Method https://www.seevid.ir/fa/w/zeMSbD7cRAI Taste Test https://www.seevid.ir/fa/w/zeMSbD7cRAI Variables We Tested https://www.seevid.ir/fa/w/zeMSbD7cRAI Final Thoughts Here is a link to part 1 of my "how to smoke a brisket" series: https://www.seevid.ir/fa/w/kEm7qHC7YF4 The brisket rub I used in this video is as follows: 8pts Course Ground Pepper 3pts Kosher Salt 3pts Lawry's Seasoned Salt 1pt Garlic Powder ❤ Follow us on Instagram! *** https://www.instagram.com/fattysfeastsfunnies/ ❤ Follow us on TikTok! *** https://www.tiktok.com/@fattysfunnies?lang=en 😁 We try to bring some fun and comedy to you to brighten your day. 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