Panqué de nuez, el panqué de nuez casero mas esponjoso y húmedo, tan diferente que te sorprenderá
154.9 هزار بار بازدید -
2 سال پیش
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Pecan bundt cake, the most
Pecan bundt cake, the most delicious pecan bundt cake, so different that it will surprise you, join me to prepare the recipe.
⏩Recipes you may like:
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⏩Ingredients for the Pecan bundt cake:
120 gr of all-purpose flour (1 Cup - 2 Tablespoons).
30 gr of Cornstarch (3 Tbsp).
4 gr of Baking Powder (1 1/8 tsp).
3 Eggs (150 gr).
120 gr of unsalted butter.
30 gr of Vegetable Oil (3 Tablespoons).
140 gr of Caster Sugar or granulated white sugar (1/2 Cup + 3 Tbsp).
1 1/2 cdta of walnut essence.
40 grams of milk.
1/4 tsp of salt.
Walnut Coverage:
100 grams of butter.
80 gr of maple syrup.
100 gr of brown or brown sugar.
100 gr of pecan nuts (Some chopped and some full).
⏩Tips and Recommendations:
1. I use the oil so that the Pancake is even more moist and stays fresh longer, but if you like you can substitute the amount of oil for butter
2. If you don't have cornstarch, simply use 30 gr of powdered milk or 30 gr more of flour.
3. If you use another pancake mold, I leave you the link so you can convert to the mold of the size you use https://www.marialunarillos.com/blog/...
⏩Amazon Affiliate Links:
Kitchen Scale https://amzn.to/33wDgSI
Silicone Spatulas https://amzn.to/3vRaVCg
Loaf pan https://amzn.to/3qsbW0O
Kitchen Aid Pedestal https://amzn.to/3MYJ1dj
Kitchen Aid Manual https://amzn.to/3zXwDoC
Katastrofa La Cocina is a member of the Amazon Affiliate Program. If you buy through these links, you pay the same price and Katastrofa La Cocina receives a small commission. This helps the channel and allows me to continue making videos like this. Thank you very much for your support!.
⏩Episodes:
00:00 Intro.
00:13 Preparing the pecan topping for the bundt cake.
01:42 bundt cake pan size.
02:14 Mixing the dry ingredients for the bundt cake.
02:54 Creaming the butter and sugar for the bundt cake.
03:42 Adding the eggs
04:35 Incorporating the dry ingredients.
05:19 Adding the essence for the bundt cake.
06:34 Baking time and temperature.
07:10 how to unmold the bundt cake.
07:28 how long to let the bundt cake rest.
⏩Follow me on:
INSTAGRAM:
Instagram: katastrofalacocina
FACEBOOK PAGE :
Facebook: katastrofalacocinaoficial
FACEBOOK GROUP:
Facebook: katastrofalacocina
PINTREST:
https://www.pinterest.com.mx/katastro...
TWITTER:
Twitter: RossyCocina
⏩You can subscribe to my channel Here, IT'S FREE:
https://www.seevid.ir/c/KatastrofaL...
#pecanbundtcake #bundtcake #buttercake #easyrecipes #loafcake #homemadebread
⏩Recipes you may like:
Butter Pancake Panque de mantequilla, una receta de ...
Lemon Pancake Panqué de limón, una receta de panque...
Orange Cake Pastel de naranja, una receta de pas...
Vanilla Cupcakes Cupcakes de vainilla, húmedos y espon...
Christmas sweet bread Pan dulce Navideño, el pan dulce mas ...
Cinnamon Rolls Roles de canela, pan suave, esponjoso...
Chocolate Cake Pastel de chocolate, ahora solo lo pr...
Walnut Pie Pastel de nuez, el pastel con crema p...
Apple Pie Pastel de manzana, receta muy fácil y...
⏩Ingredients for the Pecan bundt cake:
120 gr of all-purpose flour (1 Cup - 2 Tablespoons).
30 gr of Cornstarch (3 Tbsp).
4 gr of Baking Powder (1 1/8 tsp).
3 Eggs (150 gr).
120 gr of unsalted butter.
30 gr of Vegetable Oil (3 Tablespoons).
140 gr of Caster Sugar or granulated white sugar (1/2 Cup + 3 Tbsp).
1 1/2 cdta of walnut essence.
40 grams of milk.
1/4 tsp of salt.
Walnut Coverage:
100 grams of butter.
80 gr of maple syrup.
100 gr of brown or brown sugar.
100 gr of pecan nuts (Some chopped and some full).
⏩Tips and Recommendations:
1. I use the oil so that the Pancake is even more moist and stays fresh longer, but if you like you can substitute the amount of oil for butter
2. If you don't have cornstarch, simply use 30 gr of powdered milk or 30 gr more of flour.
3. If you use another pancake mold, I leave you the link so you can convert to the mold of the size you use https://www.marialunarillos.com/blog/...
⏩Amazon Affiliate Links:
Kitchen Scale https://amzn.to/33wDgSI
Silicone Spatulas https://amzn.to/3vRaVCg
Loaf pan https://amzn.to/3qsbW0O
Kitchen Aid Pedestal https://amzn.to/3MYJ1dj
Kitchen Aid Manual https://amzn.to/3zXwDoC
Katastrofa La Cocina is a member of the Amazon Affiliate Program. If you buy through these links, you pay the same price and Katastrofa La Cocina receives a small commission. This helps the channel and allows me to continue making videos like this. Thank you very much for your support!.
⏩Episodes:
00:00 Intro.
00:13 Preparing the pecan topping for the bundt cake.
01:42 bundt cake pan size.
02:14 Mixing the dry ingredients for the bundt cake.
02:54 Creaming the butter and sugar for the bundt cake.
03:42 Adding the eggs
04:35 Incorporating the dry ingredients.
05:19 Adding the essence for the bundt cake.
06:34 Baking time and temperature.
07:10 how to unmold the bundt cake.
07:28 how long to let the bundt cake rest.
⏩Follow me on:
INSTAGRAM:
Instagram: katastrofalacocina
FACEBOOK PAGE :
Facebook: katastrofalacocinaoficial
FACEBOOK GROUP:
Facebook: katastrofalacocina
PINTREST:
https://www.pinterest.com.mx/katastro...
TWITTER:
Twitter: RossyCocina
⏩You can subscribe to my channel Here, IT'S FREE:
https://www.seevid.ir/c/KatastrofaL...
#pecanbundtcake #bundtcake #buttercake #easyrecipes #loafcake #homemadebread
2 سال پیش
در تاریخ 1401/08/28 منتشر شده
است.
154,948
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