열무김치에 ○○풀국을 넣어 담그면 풋내, 쓴맛 없고, 맛은 UP/특급비법레시피

We introduce ○○ soup, which boasts fantastic compatibility with radish kimchi. This is a special secret recipe that catches the fresh smell and bitter taste of radish, and falls in love with the coolness and crunchiness, and the more delicious it gets the more it ripens.
It is a recipe that impresses with Hamin Mom's radish kimchi, which has nothing to throw away, from the amount of salt to the exact weight of radish after trimming, the pickling time, and the golden ratio seasoning of #yeol radish kimchi.
Before summer is over, make plenty of radish kimchi with deliciously grown radish, and captivate your family's taste buds throughout the year and Chuseok.
How to make delicious radish kimchi by watching the video to the end
Try Hamin Mom's radish kimchi without failure.
Thank you to everyone who watched.
Don't forget to subscribe and like, too.
Have a healthy and happy day today too~~*^^*

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Material: After trimming the radish, the weight is 3kg
5 dried red peppers + 2 cups of water, 1 onion,
1/4 pear, 3 tablespoons minced garlic,
2 tablespoons salted shrimp, 10 red peppers,
3/4 cup red pepper powder, 1 cup plum syrup,
3/4 cup anchovy fish sauce, 1 cup natural seasoning
Or 2/3 cup of canary fish sauce, soup
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#korean food #korean food recipe #kimchi recipe

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