CHOCOLATE CAKE Recipe - No Maida, No Sugar, No Butter, No Curd/Buttermilk, No Oven
456 بار بازدید -
6 روز پیش
-
Follow along this easy to
Follow along this easy to make and tasty Eggless Chocolate Cake with No Sugar, No Maida, No Butter, No Curd/Buttermilk, No Oven
1. Preheat the Kadai:
- Place lots of salt in the Kadai.
- Add a stand for the cake mold.
- Cover with a lid and simmer on low heat.
2. Make the Cake Batter:
- In a bowl, mix 1 cup oil and 1 cup jaggery powder until dissolved.
- Add 1 coffee mug (2 cups) of milk and mix well.
- Add 1 cup milk powder and mix again.
- Add 2 cups whole wheat flour and mix thoroughly.
- Add 1/2 cup cocoa powder and 1/2 cup milk (if batter is too thick).
- Mix in 1 tbsp baking powder and 1/2 tbsp baking soda.
3. Prepare the Cake Tin:
- Grease the tin with oil and place butter paper inside.
- Pour the batter into the tin and add chopped walnuts on top.
4. Bake in the Kadai:
- Place the cake tin on the stand inside the preheated Kadai.
- Cover with the lid and cook on high flame for 10 minutes.
- Simmer the flame and cook for another 30 minutes or until a knife comes out clean.
5. Finish Up:
- Let the cake cool for 15 minutes.
- Demold, remove the butter paper, and enjoy the spongy cake!
- Cut a piece & Enjoy your homemade chocolate cake without an oven! 🎉🍫
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Link to instagram:-
Instagram: annapurnazaika
1. Preheat the Kadai:
- Place lots of salt in the Kadai.
- Add a stand for the cake mold.
- Cover with a lid and simmer on low heat.
2. Make the Cake Batter:
- In a bowl, mix 1 cup oil and 1 cup jaggery powder until dissolved.
- Add 1 coffee mug (2 cups) of milk and mix well.
- Add 1 cup milk powder and mix again.
- Add 2 cups whole wheat flour and mix thoroughly.
- Add 1/2 cup cocoa powder and 1/2 cup milk (if batter is too thick).
- Mix in 1 tbsp baking powder and 1/2 tbsp baking soda.
3. Prepare the Cake Tin:
- Grease the tin with oil and place butter paper inside.
- Pour the batter into the tin and add chopped walnuts on top.
4. Bake in the Kadai:
- Place the cake tin on the stand inside the preheated Kadai.
- Cover with the lid and cook on high flame for 10 minutes.
- Simmer the flame and cook for another 30 minutes or until a knife comes out clean.
5. Finish Up:
- Let the cake cool for 15 minutes.
- Demold, remove the butter paper, and enjoy the spongy cake!
- Cut a piece & Enjoy your homemade chocolate cake without an oven! 🎉🍫
chocolate cake,how to make cake at home without oven,chocolate cake recipe,chocolate cake recipe without oven,chocolate cake recipe without egg,3 ingredient cake,3 ingredient chocolate cake,eggless and without oven,birthday cake,no eggs no oven chocolate cake,chocolate cake without frosting,no cream chocolate cake,super easy chocolate cake,chocolate oreo cake,AnnapurnaZaika
Link to instagram:-
Instagram: annapurnazaika
6 روز پیش
در تاریخ 1403/04/14 منتشر شده
است.
456
بـار بازدید شده