Receta de Pisto muy Fácil y Deliciosa

Learn with this video how to make a Pisto. Also known as Pisto Manchego. It is a traditional Spanish recipe that uses vegetables and is usually eaten as a main dish or as an accompaniment (garnish). It can be eaten both hot and cold and accompanied by a fried egg or some sausage.

This ratatouille recipe is explained step by step and in a simple way, so that it is easy for you to make it. I'm sure it will be delicious!

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Ingredients:

500 g of Tomatoes
200 g of Zucchini
200 g of Eggplants
150 g of Red Pepper
150 g of Green Pepper
200 g of Onion
4 cloves of garlic
6 tablespoons Extra Virgin Olive Oil
2 tablespoons of Salt
1 teaspoon of sweet paprika

I hope you like it and if you have any questions or opinions, leave them in the comments.

Cooking with Carmen

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