Nigella Lawson's Victoria Sponge

I made this cake for our 5th wedding celebration. Just like when we got married,  our anniversary celebration was simple, intimate, and full of love!❤️❤️

INGREDIENTS:
For the cake
•  225 grams very soft unsalted butter
•  225 grams plus another 1-2 teaspoons caster sugar
•  1 teaspoon vanilla extract
•  200 grams plain flour
•  25 grams cornstarch
•  2 ½ teaspoons baking powder
•  a pinch of fine salt
•  4 large eggs, room temperature
•  2-3 tablespoons milk, room temperature

For the filling (what I used on my cake)
•  strawberry jam
•  200 millilitres heavy cream
•  150 grams fresh strawberries
•  50 grams fresh blueberries

NOTES:
1. Originally posted here 👉 https://www.nigella.com/recipes/victo...
2. Fruit toppings and fruit jam used as per my likings

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Best regards,
Romel from The Introvert Kitchen