Red, White, and Blue Dump Cake is perfect for your holiday #cookouts!

Red, White, and Blue Dump Cake ♥️ 💙

Ingredients:
21 oz can cherry pie filling
21 oz can blueberry pie filling
1 box white or yellow cake mix
3/4 Cup butter- sliced
Sweetened shredded coconut

1. Preheat oven to 350 and grease 9x13 pan with nonstick cooking spray

2. Alternatively spoon the pie fillings into the pan. Make about 2” wide “stripes” with each kind until pan is full

3. Evenly spread cake mix over top of pie fillings (don’t mix)

4. Evenly place the sliced butter on top of the cake mixture. It’s super important to evenly space them because this is what cooked the cake mix on top

5. Add desired amount of shredded sweetened coconut on top. This is totally optional but SO good! Even people who aren’t huge fans of coconut say this makes the whole cake 😍

6. Bake for 50-60 min. Serve warm with ice cream!

Enjoy! ❤️

#recipes #recipe #4thofjuly #4thofjulyrecipes #summer #summerrecipes