सुरती फरसाण की परफेक्ट रेसिपी बनाना सीखें|Gujarati Farsan recipe|Surti Special Idada, Patra & Khaman
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(00:00) - introduction
(5:41) - Grinding rice for idada
(19:36) - Preparing batter for Idada
(26:20) - Grinding dal for khaman
(31:30) - Preparing batter for khaman
(57:09) - Green Chutney
(59:10) - Preparing batter for patra
(1:08:15) - Patra preparation
(1:14:02) - Steaming Patra
(1:19:05) - Q&A session
1:26:00 - Tempering khaman (तड़का लगाना)
1:36:58 - Tempering patra (तड़का लगाना)
Ingredients:
(Khaman)
2cup - Chanadal (चना दाल)
2tbsp - Oil (Peanut) (मूंगफली का तेल)
2tsp - Sugar (चीनी)
1/4tsp - Turmeric (हल्दी)
2tsp - Green Chilli paste (हरी मिर्च का पेस्ट)
2tsp - Ginger paste (अदरक का पेस्ट)
1/4tsp - Hing (हिंग)
1tsp - Eno (इनो)
(For Tempering)(तड़का लगाना)
3tbsp - Oil (तेल)
1tbsp - Mustard oil (सरसों का तेल)
1/4tsp - Hing (हिंग)
2 - Green chilli (हरी मिर्च)
1/2cup - Water (पानी)
1/4tsp - Salt (नमक)
Chopped coriander (कटा हुआ हरा धनिया)
Fresh coconut (Grated) (नारियल)
(Idada)
3cup - Rice (चावल)
1cup - Urad dal (उड़द दाल)
1cup - Poha (पूह)
1tsp - Methi (मेथी)
1Pkt - Eno (इनो)
1tsp - Green chilli paste (हरी मिर्च का पेस्ट)
2tbsp - Oil (तेल)
2tsp - Ginger (अदरक)
1/4tsp - Hing (हिंग)
Salt as per taste
Water as per required
Black pepper (काली मिर्च)
[For Patra]
(Patra Masala)
2cup - Besan (बेसन)
1/2cup - Jowar Aata (ज्वार आटा)
1/4cup - Rice Aata (चावल आटा)
3tbsp - Sugar (चीनी)
3tbsp - Jaggery (गुड़)
1/4cup - Imli pulp (इमली पल्प)
1tsp - Red chilli powder (लाल मिर्च का पेस्ट)
1tbsp - Turmeric (हल्दी)
1tbsp - Oil (तेल)
2tsp - Sesame seeds (तिल के बीज)
1/4tsp - Hing (हिंग)
2tsp - Green chilli paste (हरी मिर्च का पेस्ट)
1tbsp - Ginger paste (अदरक का पेस्ट)
1tsp - Fennel (सौंफ)
1/4tsp - Carom seed (अजवायन)
250gm Patra (medium size)
Salt as per taste
Water as per required
Pinch of soda by carb (Baking soda)
(For Chutney)
200gm - Coriander (धनिया)
15gm - Mint (पुदीना)
10gm - Green chilli (हरी मिर्च)
1tbsp - Sugar (चीनी)
crush Khaman (खमण का भूखा)
Salt as per taste
Green colcour (Optional)
Water as per required
1-3 - Ice cubes (बर्फ़ के छोटे टुकड़े)
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For Written Recipe PDF Click on this link👇🏻 (All video PDF are available)
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Online Courses Link: https://onelink.to/xm3ypf
Offline Courses Enquiry: +91 9712307070 / 8460807070
Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skill, and learning from an expert who has a vast experience in this field adds a feather on the cap.
Swad provides 65 different types of cookery courses for food enthusiasts. We also have USA & Government-certified short-term & long-term diploma courses for food entrepreneurs.
Contact us:
Swad Institute of Pastry & Culinery Arts
6th Floor, Kalp Business Center, above iconic showroom, opp. pantaloons, City Light Town, Athwa, Surat, Gujarat 395007
+91 9712307070 / 8460807070
Visit us : https://maps.app.goo.gl/EgQG5vXrUpFWc...
Online Workshops : https://www.swadinstitute.com/
Website : https://www.swadinstitute.com/
Instagram : Instagram: swadcooking
Facebook : Facebook: swadcooking
Snapchat : Snapchat: swadcooking
Whatsapp : http://bit.ly/2BTqSeT
Call : +91 9712307070 / 8460807070
#cooking #indiancooking #recipe #indianrecipe #howtocook #diy #chef #cook #cooking #foodporn #foodie #yummy #delicious #kitchen #dinner #foodphotography #eat #foodlover #homemade #foodgasm #tasty #yum #healthy #foodpics #healthyfood #swadcookinginstitute #swad #foodlove #patra #idadayak #surties #dhokla #dhoklarecipe #khamanrecipe #khamandhokla
https://www.swadinstitute.com/courses...
😍Deal Of The Day 😍
Original Price : ₹25,000/-
Buy any 5 Course @1999/-
Click the link below to register👇🏻
https://rzp.io/l/swad1999
For more details call us on 9712307070.
(00:00) - introduction
(5:41) - Grinding rice for idada
(19:36) - Preparing batter for Idada
(26:20) - Grinding dal for khaman
(31:30) - Preparing batter for khaman
(57:09) - Green Chutney
(59:10) - Preparing batter for patra
(1:08:15) - Patra preparation
(1:14:02) - Steaming Patra
(1:19:05) - Q&A session
1:26:00 - Tempering khaman (तड़का लगाना)
1:36:58 - Tempering patra (तड़का लगाना)
Ingredients:
(Khaman)
2cup - Chanadal (चना दाल)
2tbsp - Oil (Peanut) (मूंगफली का तेल)
2tsp - Sugar (चीनी)
1/4tsp - Turmeric (हल्दी)
2tsp - Green Chilli paste (हरी मिर्च का पेस्ट)
2tsp - Ginger paste (अदरक का पेस्ट)
1/4tsp - Hing (हिंग)
1tsp - Eno (इनो)
(For Tempering)(तड़का लगाना)
3tbsp - Oil (तेल)
1tbsp - Mustard oil (सरसों का तेल)
1/4tsp - Hing (हिंग)
2 - Green chilli (हरी मिर्च)
1/2cup - Water (पानी)
1/4tsp - Salt (नमक)
Chopped coriander (कटा हुआ हरा धनिया)
Fresh coconut (Grated) (नारियल)
(Idada)
3cup - Rice (चावल)
1cup - Urad dal (उड़द दाल)
1cup - Poha (पूह)
1tsp - Methi (मेथी)
1Pkt - Eno (इनो)
1tsp - Green chilli paste (हरी मिर्च का पेस्ट)
2tbsp - Oil (तेल)
2tsp - Ginger (अदरक)
1/4tsp - Hing (हिंग)
Salt as per taste
Water as per required
Black pepper (काली मिर्च)
[For Patra]
(Patra Masala)
2cup - Besan (बेसन)
1/2cup - Jowar Aata (ज्वार आटा)
1/4cup - Rice Aata (चावल आटा)
3tbsp - Sugar (चीनी)
3tbsp - Jaggery (गुड़)
1/4cup - Imli pulp (इमली पल्प)
1tsp - Red chilli powder (लाल मिर्च का पेस्ट)
1tbsp - Turmeric (हल्दी)
1tbsp - Oil (तेल)
2tsp - Sesame seeds (तिल के बीज)
1/4tsp - Hing (हिंग)
2tsp - Green chilli paste (हरी मिर्च का पेस्ट)
1tbsp - Ginger paste (अदरक का पेस्ट)
1tsp - Fennel (सौंफ)
1/4tsp - Carom seed (अजवायन)
250gm Patra (medium size)
Salt as per taste
Water as per required
Pinch of soda by carb (Baking soda)
(For Chutney)
200gm - Coriander (धनिया)
15gm - Mint (पुदीना)
10gm - Green chilli (हरी मिर्च)
1tbsp - Sugar (चीनी)
crush Khaman (खमण का भूखा)
Salt as per taste
Green colcour (Optional)
Water as per required
1-3 - Ice cubes (बर्फ़ के छोटे टुकड़े)
Join this channel to get access to perks:
@swadcooking
Get free online workshops worth Rs 15,500/-
✅ Free Baking Workshops (Lifetime Access)
✅ Free Culinary Workshops (Lifetime Access)
✅ 10 Workshop Bundle (Lifetime Access)
👇🏻 Click on the link below to claim your free online courses
https://www.swadinstitute.com/s/store...
For Written Recipe PDF Click on this link👇🏻 (All video PDF are available)
https://www.swadinstitute.com/s/store...
Download Our Application: https://onelink.to/xm3ypf
Our Amazon Store Front: https://www.amazon.in/shop/swadcooking
Please like, share, and subscribe to the only cooking channel on YouTube that shares recipes covering all the minute details, Tips & Tricks.
Comment Down your Questions.
Want to learn world-class cuisines practically or Online? Join Swad Cooking Institute.
Online Courses Link: https://onelink.to/xm3ypf
Offline Courses Enquiry: +91 9712307070 / 8460807070
Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skill, and learning from an expert who has a vast experience in this field adds a feather on the cap.
Swad provides 65 different types of cookery courses for food enthusiasts. We also have USA & Government-certified short-term & long-term diploma courses for food entrepreneurs.
Contact us:
Swad Institute of Pastry & Culinery Arts
6th Floor, Kalp Business Center, above iconic showroom, opp. pantaloons, City Light Town, Athwa, Surat, Gujarat 395007
+91 9712307070 / 8460807070
Visit us : https://maps.app.goo.gl/EgQG5vXrUpFWc...
Online Workshops : https://www.swadinstitute.com/
Website : https://www.swadinstitute.com/
Instagram : Instagram: swadcooking
Facebook : Facebook: swadcooking
Snapchat : Snapchat: swadcooking
Whatsapp : http://bit.ly/2BTqSeT
Call : +91 9712307070 / 8460807070
#cooking #indiancooking #recipe #indianrecipe #howtocook #diy #chef #cook #cooking #foodporn #foodie #yummy #delicious #kitchen #dinner #foodphotography #eat #foodlover #homemade #foodgasm #tasty #yum #healthy #foodpics #healthyfood #swadcookinginstitute #swad #foodlove #patra #idadayak #surties #dhokla #dhoklarecipe #khamanrecipe #khamandhokla
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در تاریخ 1403/03/08 منتشر شده
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