Make This Now: The Best Corn Salad You've Ever Had

This epic corn salad combines crisp, sweet corn with hearty beans, grilled peppers, avocado, and more, all enveloped in a zesty lime crema dressing. Chef and food writer Matt Degen shows how fast and easy it comes together!

Chef Matt's Epic Corn Salad Recipe
1-2 16-ounce cans corn, drained16-ounce can black beans, drained1 cup sauteed red bell peppers & jalapenos1/2 cup grape tomatoes1 avocado, diced1/4 cup minced red onionLime/crema sauceCilantro

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