kashmiri haakh recipe | Kashmir ka Saag | how to make collard greens in kashmiri style | KFF Recipe
132.8 هزار بار بازدید -
3 سال پیش
-
List of Ingredients Haakh (
List of Ingredients
Haakh ( Collard Greens ) or Saag : 1 kg
Mustard Oil (Keashur Teel) : 1/2 cup
Red Chilli Powder (Marchwangan) : 1 Tsp
Salt ( Noon) : According to the taste
Turmeric ( Leadir) : 1/2 Tsp
Ginger Garlic Paste ( Dagith Adrak te Rohan) : 1 Tsp
Black Cardamom ( Beade Eale) : 1
Cumin : 1 Tsp
Onion (Gande) :- 1 Onion chopped
water
Follow us on instagram and Facebook
@kashmirfoodfusion
Kashmir Food Fusion social media handles:- Please follow us on instagram and Facebook for updates and queries
Instagram:- www.instagram.com/kashmirfoodfusion
Facebook:- www.facebook.com/kashmirfoodfusion
Samosa Moulds :- https://amzn.to/2W55388
https://amzn.to/2EAX7AG
https://amzn.to/2YWzsCN
Weighing Scale :- https://amzn.to/32vcy7X
Things i used in recording and cooking
Ace Knives Set :- https://amzn.to/2GfL91Q
Kitchen scissors :-https://amzn.to/2Nwt0xS
Gloves Polythene :- https://amzn.to/2UKrRF2
Nitrile gloves :- https://amzn.to/2I2FHRW
DSLR Tripod :- https://amzn.to/2Bqh5g3
Chopping Board :- https://amzn.to/2BkGGH5
Egg Cooker :- https://amzn.to/2BnytSM
Mic :- https://amzn.to/2WOj5HX
Kadai/ Frying Pan :- https://amzn.to/2WNJzJR
Food Processor :- https://amzn.to/2BnEHCe
Wooden Spatulla :- https://amzn.to/2UFmc38
_________________________________________________
Our Videos
__________________________________________________________
Aloo Bukhara Korma:- Kashmiri Aloo Bukhara Mutton Korma ||...
Chicken Kanti :- Chicken Kanti || Kanti Recipe || Rest...
Chicken Biryani in pressure Cooker:- Chicken Biryani || Pressure Cooker Ch...
Alle Yakhni (Bottle Guard) :- Kashmiri Alle Yakhni || Yakhni of Bot...
Bread and Paneer Pakoda :- Bread & Paneer Pakodas || Pakora Reci...
Wazwaan Style Suji ka Halwa :- Suji Ka Halwa || Kashmiri Wazwaan Sty...
Haakh ( Collard Greens ) or Saag : 1 kg
Mustard Oil (Keashur Teel) : 1/2 cup
Red Chilli Powder (Marchwangan) : 1 Tsp
Salt ( Noon) : According to the taste
Turmeric ( Leadir) : 1/2 Tsp
Ginger Garlic Paste ( Dagith Adrak te Rohan) : 1 Tsp
Black Cardamom ( Beade Eale) : 1
Cumin : 1 Tsp
Onion (Gande) :- 1 Onion chopped
water
Follow us on instagram and Facebook
@kashmirfoodfusion
Kashmir Food Fusion social media handles:- Please follow us on instagram and Facebook for updates and queries
Instagram:- www.instagram.com/kashmirfoodfusion
Facebook:- www.facebook.com/kashmirfoodfusion
Samosa Moulds :- https://amzn.to/2W55388
https://amzn.to/2EAX7AG
https://amzn.to/2YWzsCN
Weighing Scale :- https://amzn.to/32vcy7X
Things i used in recording and cooking
Ace Knives Set :- https://amzn.to/2GfL91Q
Kitchen scissors :-https://amzn.to/2Nwt0xS
Gloves Polythene :- https://amzn.to/2UKrRF2
Nitrile gloves :- https://amzn.to/2I2FHRW
DSLR Tripod :- https://amzn.to/2Bqh5g3
Chopping Board :- https://amzn.to/2BkGGH5
Egg Cooker :- https://amzn.to/2BnytSM
Mic :- https://amzn.to/2WOj5HX
Kadai/ Frying Pan :- https://amzn.to/2WNJzJR
Food Processor :- https://amzn.to/2BnEHCe
Wooden Spatulla :- https://amzn.to/2UFmc38
_________________________________________________
Our Videos
__________________________________________________________
Aloo Bukhara Korma:- Kashmiri Aloo Bukhara Mutton Korma ||...
Chicken Kanti :- Chicken Kanti || Kanti Recipe || Rest...
Chicken Biryani in pressure Cooker:- Chicken Biryani || Pressure Cooker Ch...
Alle Yakhni (Bottle Guard) :- Kashmiri Alle Yakhni || Yakhni of Bot...
Bread and Paneer Pakoda :- Bread & Paneer Pakodas || Pakora Reci...
Wazwaan Style Suji ka Halwa :- Suji Ka Halwa || Kashmiri Wazwaan Sty...
3 سال پیش
در تاریخ 1399/12/23 منتشر شده
است.
132,865
بـار بازدید شده