Easy & Delish Japanese Breakfast Recipes for Beginners #2 - Salmon Mayo Rice Ball, etc.
22.1 هزار بار بازدید -
2 سال پیش
-
How to make Japanese breakfast
How to make Japanese breakfast so easy!
Don't miss out on this easy pickle recipe that can be eaten right away after 10 to 20 minutes of soaking.
The menu is packed with dishes that make good use of ingredients you have lying around in your fridge, so be sure to take a look!
#JapaneseBreakfastRecipe #HealthyBreakfastRecipe #japanesefood #japanesecooking
Recipes（Official）: https://misosoup.site/easy-delish-jap...
My tools & seasonings: https://misosoup.site/toolslist/
【CHAPTER】
00:00 Intro
00:34 Fried Egg, Sausage, & Veggie Side Dishes Breakfast
09:39 Salmon Mayo Rice Ball, Rolled Omelette, & Sweet Potato Side Dish Breakfast
19:09 Corn Rice, Egg Miso Soup, & Fried Tofu Steak Breakfast
26:32 Curry Hot Dog, Egg Sandwich, & Okra Egg Soup Breakfast
Day 1.
Ingredients [for 1-2 servings]
・Rice (As much as you want)
Root veggie miso soup
・4.2 oz (120g) Sweet potato
・3.5 oz (100g) Daikon
・1.7 oz (50g) Carrot
・1 sheet of Thin fried tofu (Abura-age)
・1.7 cups (400ml) Water
・2 tbsp Miso paste
・1/2 tsp Dashi powder (Hondashi)
Easy daikon pickles
・7 oz (200g) Daikon
・1.4 oz (40g) Cucumber
・2 tsp Seasoned kelp strips (Shio-kombu)
・1.5 tbsp Shirodashi*
・1/2 tsp Sugar
・Chili pepper (As much as you want)
*Shirodashi substitute: 1 tbsp Shirodashi = 1 tbsp Soy sauce + A pinch of Dashi powder + 1/2 tsp Sugar
Sweet simmered kabocha squash
・8.8 oz (250g) Kabocha squash
・3 tbsp Water
・1 tbsp Sake
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tbsp Sugar
・A pinch of Dashi granules (Hondashi)
Okra & tomato salad
・2.8 oz (80g) Tomato or Cherry tomato
・1.4 oz (40g) Okra
・1/2 tsp Salt
・1 tbsp Mentsuyu*
・1/2 tbsp Sesame oil
・1/2 tsp Sugar
*Mentsuyu substitute: 1 tbsp Mentsuyu = 1 tbsp Soy sauce + A pinch of Dashi powder + 1 tsp Sugar
・Fried egg
・Sausage
======================
Day 2.
Ingredients [for 1-2 servings]
Salmon mayo rice ball
・Rice (As much as you want)
・2.5 oz (70g) Salmon
・A pinch of Salt
・Mayonnaise
・Parsley
・Nori seaweed
Rolled omelette
・2 Eggs
・1 oz (30g) Imitation crab meat
・1/2 tsp Sugar
・1/2 tsp Oil
Sweet potato side dish
・3.5 oz (100g) Sweet potato
・1 tbsp Oil
・1 tsp Sugar
・1 tsp Mirin
・1/2 tsp Soy sauce
・Black sesame seeds
Easy cucumber pickles
・2.8 oz (80g) Cucumber
・A pinch of Salt
・1 tsp Soy sauce
・1 tsp Sesame oil
・1 tsp Mirin
・A pinch of Dashi granules (Hondashi)
======================
Day 3.
Ingredients [for 1-2 servings]
Corn rice
・5.3 oz (150g) Rice
・2 oz (60g) Canned corn
・1 tbsp Shirodashi*
・2 tbsp Juice from canned corn
・1 tbsp Butter
*Shirodashi substitute: 1 tbsp Shirodashi = 1 tbsp Soy sauce + A pinch of Dashi powder + 1/2 tsp Sugar
Egg miso soup
・3.5 oz (100g) Komatsuna or Spinach
・1.7 oz (50g) Onion
・1 oz (30g) Carrot
・2 Eggs
・1.7 cups (400ml) Water
・2 tbsp Miso paste
・1/2 tsp Dashi powder (Hondashi)
Sweet potato & carrot side dish
・3.5 oz (100g) Sweet potato
・1.7 oz (50g) Carrot
・1.7 oz (50g) Ground pork
・1 tbsp Sesame oil
・1 tsp Sake
・1 tsp Soy sauce
・1/2 tsp Sugar
・1/2 tsp Chicken stock powder
・1/2 tsp Ginger paste
・1/3 tsp Garlic paste
・A pinch of Salt and pepper
Fried tofu steak
・2 oz (60g) Thick fried tofu (Atsu-age)
・Minced green onion
・Dried bonito flakes
・Ponzu sauce
・1 tsp Oil
======================
Day 4.
Ingredients [for 1-2 servings]
・Hot dog bun
Curry & sausage
・1.7 oz (50g) Ground pork
・1 oz (30g) Onion
・1/2 tsp Oil
・A pinch of Salt and pepper
・A pinch of Garlic powder
・2 tsp Ketchup
・1 tsp Sake
・1 tsp Soy sauce
・1 tsp Sugar
・1 tsp Curry powder
・1/2 tsp Chicken stock powder
・0.2 cup (50ml) Water
・Sausage
・Shredded cheese
Egg salad
・1 Egg
・1.5 tbsp Mayonnaise
・1/2 tbsp Milk
・1/2 tsp Rice vinegar
・1/2 tsp Sugar
・A pinch of Salt and pepper
Okra egg soup
・1.4 oz (40g) Okra
・1/2 tsp Salt
・1.7 cups (400ml) Water
・1 tbsp Soy sauce
・1/2-1 tsp Dashi powder (Hondashi)
・A pinch of Salt and pepper
・1 Egg
・1/2 tsp Sugar
Don't miss out on this easy pickle recipe that can be eaten right away after 10 to 20 minutes of soaking.
The menu is packed with dishes that make good use of ingredients you have lying around in your fridge, so be sure to take a look!
#JapaneseBreakfastRecipe #HealthyBreakfastRecipe #japanesefood #japanesecooking
Recipes（Official）: https://misosoup.site/easy-delish-jap...
My tools & seasonings: https://misosoup.site/toolslist/
【CHAPTER】
00:00 Intro
00:34 Fried Egg, Sausage, & Veggie Side Dishes Breakfast
09:39 Salmon Mayo Rice Ball, Rolled Omelette, & Sweet Potato Side Dish Breakfast
19:09 Corn Rice, Egg Miso Soup, & Fried Tofu Steak Breakfast
26:32 Curry Hot Dog, Egg Sandwich, & Okra Egg Soup Breakfast
Day 1.
Ingredients [for 1-2 servings]
・Rice (As much as you want)
Root veggie miso soup
・4.2 oz (120g) Sweet potato
・3.5 oz (100g) Daikon
・1.7 oz (50g) Carrot
・1 sheet of Thin fried tofu (Abura-age)
・1.7 cups (400ml) Water
・2 tbsp Miso paste
・1/2 tsp Dashi powder (Hondashi)
Easy daikon pickles
・7 oz (200g) Daikon
・1.4 oz (40g) Cucumber
・2 tsp Seasoned kelp strips (Shio-kombu)
・1.5 tbsp Shirodashi*
・1/2 tsp Sugar
・Chili pepper (As much as you want)
*Shirodashi substitute: 1 tbsp Shirodashi = 1 tbsp Soy sauce + A pinch of Dashi powder + 1/2 tsp Sugar
Sweet simmered kabocha squash
・8.8 oz (250g) Kabocha squash
・3 tbsp Water
・1 tbsp Sake
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tbsp Sugar
・A pinch of Dashi granules (Hondashi)
Okra & tomato salad
・2.8 oz (80g) Tomato or Cherry tomato
・1.4 oz (40g) Okra
・1/2 tsp Salt
・1 tbsp Mentsuyu*
・1/2 tbsp Sesame oil
・1/2 tsp Sugar
*Mentsuyu substitute: 1 tbsp Mentsuyu = 1 tbsp Soy sauce + A pinch of Dashi powder + 1 tsp Sugar
・Fried egg
・Sausage
======================
Day 2.
Ingredients [for 1-2 servings]
Salmon mayo rice ball
・Rice (As much as you want)
・2.5 oz (70g) Salmon
・A pinch of Salt
・Mayonnaise
・Parsley
・Nori seaweed
Rolled omelette
・2 Eggs
・1 oz (30g) Imitation crab meat
・1/2 tsp Sugar
・1/2 tsp Oil
Sweet potato side dish
・3.5 oz (100g) Sweet potato
・1 tbsp Oil
・1 tsp Sugar
・1 tsp Mirin
・1/2 tsp Soy sauce
・Black sesame seeds
Easy cucumber pickles
・2.8 oz (80g) Cucumber
・A pinch of Salt
・1 tsp Soy sauce
・1 tsp Sesame oil
・1 tsp Mirin
・A pinch of Dashi granules (Hondashi)
======================
Day 3.
Ingredients [for 1-2 servings]
Corn rice
・5.3 oz (150g) Rice
・2 oz (60g) Canned corn
・1 tbsp Shirodashi*
・2 tbsp Juice from canned corn
・1 tbsp Butter
*Shirodashi substitute: 1 tbsp Shirodashi = 1 tbsp Soy sauce + A pinch of Dashi powder + 1/2 tsp Sugar
Egg miso soup
・3.5 oz (100g) Komatsuna or Spinach
・1.7 oz (50g) Onion
・1 oz (30g) Carrot
・2 Eggs
・1.7 cups (400ml) Water
・2 tbsp Miso paste
・1/2 tsp Dashi powder (Hondashi)
Sweet potato & carrot side dish
・3.5 oz (100g) Sweet potato
・1.7 oz (50g) Carrot
・1.7 oz (50g) Ground pork
・1 tbsp Sesame oil
・1 tsp Sake
・1 tsp Soy sauce
・1/2 tsp Sugar
・1/2 tsp Chicken stock powder
・1/2 tsp Ginger paste
・1/3 tsp Garlic paste
・A pinch of Salt and pepper
Fried tofu steak
・2 oz (60g) Thick fried tofu (Atsu-age)
・Minced green onion
・Dried bonito flakes
・Ponzu sauce
・1 tsp Oil
======================
Day 4.
Ingredients [for 1-2 servings]
・Hot dog bun
Curry & sausage
・1.7 oz (50g) Ground pork
・1 oz (30g) Onion
・1/2 tsp Oil
・A pinch of Salt and pepper
・A pinch of Garlic powder
・2 tsp Ketchup
・1 tsp Sake
・1 tsp Soy sauce
・1 tsp Sugar
・1 tsp Curry powder
・1/2 tsp Chicken stock powder
・0.2 cup (50ml) Water
・Sausage
・Shredded cheese
Egg salad
・1 Egg
・1.5 tbsp Mayonnaise
・1/2 tbsp Milk
・1/2 tsp Rice vinegar
・1/2 tsp Sugar
・A pinch of Salt and pepper
Okra egg soup
・1.4 oz (40g) Okra
・1/2 tsp Salt
・1.7 cups (400ml) Water
・1 tbsp Soy sauce
・1/2-1 tsp Dashi powder (Hondashi)
・A pinch of Salt and pepper
・1 Egg
・1/2 tsp Sugar
2 سال پیش
در تاریخ 1401/09/18 منتشر شده
است.
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