🎀唔知煮乜餸|簡單菜式|鮮菇滑蛋蒸肉餅|菇爽口|蛋營養均衡|Steamed Pork w/ Fresh Mushrooms & Eggs

食譜 Recipe： 5 粒 pc. 馬蹄 water chestnuts 1磅 lb(453克g) 碎豬肉 minced pork 1湯匙 Tbsp 蠔油 oyster sauce 1/2湯匙 Tbsp 生抽 soy sauce 1湯匙 Tbsp 廚用酒 cooking wine 1湯匙 Tbsp 水 water 1湯匙 Tbsp 粟粉 cornstarch 適量胡椒粉 some white pepper 共:20安士 (150克) 鴻喜菇 (可用任何菇類) Total: 20 oz(300g) white beech mushroom (Any kind of mushrooms can be used) 2片薑/2 slices of ginger 2 瓣蒜頭/2 cloves of garlic 2棵 pc. 葱 scallions 1杯 cup 雞湯 chicken stock 1 隻蛋 / 1 egg 粟粉水 : Cornstarch water : 2 湯匙Tbsp 水 water 1 湯匙Tbsp 粟粉 cornstarch 🎀寶寶滋味館所有影片連接 BoBo kitchen all videos links youtube.com/c/BobosKitchen寶寶滋味館