How to Make Traditional New Mexican Red Chile Sauce

Hey Chile Heads! In this video, I show you guys how to make the classic New Mexican Red Chile Sauce from scratch. This sauce is a fundamental ingredient in many New Mexican dishes. Thank you so much for watching this video! I'm so excited to teach you guys all about New Mexican cuisine. If you have any New Mexican dishes you would like to see me cook on this channel, please let me know in a comment down below! Also, subscribe so you never miss one of my recipes. LET'S KEEP IN TOUCH!! Blog: redorgreen10.blogspot.com/​​​...​ Social Media Links: linktr.ee/redorgreen ___________________________________________________________________________ New Mexican Red Chile Sauce Recipe: 2 Tablespoons flour 2 Tablespoons canola oil or vegetable oil 3 Tablespoons red Chile powder 1 ½ cups water ¼-teaspoon garlic powder or 1 clove fresh, diced finely ¼-teaspoon salt 1/8 or pinch of dried oregano Heat oil in medium size saucepan on medium to low heat. After about a minute, add flour and stir constantly so it does not burn. Cook for approximately one minute and then add red chile powder, continue stirring constantly. The consistency will be crumbly. After another minute, begin to whisk in cold water slowly. Once the sauce begins to boil, add garlic, oregano and salt. Continue cooking for 20 minutes on low heat. Use sauce right away for enchiladas, chile beans, or store in the refrigerator for up to 7 days. Link to buy Red Chile Powder from Bueno Foods: buenofoods.com/chile-powder/ ___________________________________________________________________________ Music From this Video: Music: Boo Boogie - Stuart Bogie    • Boo Boogie – Stuart Bogie (No Copyrig...   Guitar Miniature No. 1 in D major by Steven O’Brien soundcloud.com/stevenobrien Creative Commons — Attribution 3.0 Unported— CC BY 3.0 Free Download / Stream: bit.ly/steven-obrien-g Music promoted by Audio Library    • Guitar Miniature No. 1 in D major – S...   Filmed and Edited by: Bree Enriquez (youtube.com/breeenriquez)