Tahini Salad with Crunchy Chickpeas

Get the Recipe: theplantbasedschool.com/tahini-salad/ ⭐️ Tahini salad is a healthy and tasty Middle-eastern-inspired dish with fresh vegetables and herbs such as tomatoes, cucumbers, lettuce, and parsley tossed in a creamy tahini sauce. ⭐️ Ingredients SALAD 1 small head Romaine lettuce chopped 1 medium cucumber diced 2 cups (300 grams) cherry tomatoes quartered ½ cup (15 grams) parsley finely chopped 2 green onions thinly sliced TAHINI SAUCE ⅓ cup (80 grams) tahini ⅓ cup (80 grams) water 2 tablespoons (30 grams) lemon juice 1 clove garlic ¼ teaspoon salt CHICKPEAS (OPTIONAL) 1 can (15-oz) (1 can (230 grams)) chickpeas drained and rinsed or crispy oven-roasted chickpeas or crispy air-fryer chickpeas ❤️ Nico & Louise Theplantbasedschool.com ❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️