Chinese Handmade Noodles (Chinese Style Cooking Recipe)
227.6 هزار بار بازدید -
8 سال پیش
-
Chinese Handmade Noodles (Chinese Style
Chinese Handmade Noodles (Chinese Style Cooking Recipe)
Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an early age, I have always had a strong passion for Cooking. My family still live in Inner Mongolia in the northern part of China, where I visit each year and pick-up new Asian/Chinese recipes.
You can serve this with sauces of your choice.
Ingredients:
400g Plain Flour
150ml Warm Water
Pinch of Salt (optional)
Method:
1. Combine the flour & water in a large mixing bowl
2. Knead into a smooth and firm dough – this can take some time
3. Cover the bowl and leave the dough to rest for 2 to 3 hours
4. Dust a flat surface with flour
5. Place half the dough on the surface, press to flatten
6. Roll the dough with a rolling pin into about 2 or 3mm thick sheet
7. Dust the sheet with plenty of flour
8. Fold and roll from one side of the sheet into the middle
9. Fold and roll the other side of the sheet till both sides meet
10. Thinly cut the rolled sheet (or cut into thickness of your desire)
11. Pick up the middle where the two rolls meet and shake
12. Place aside and repeat with the other half of the dough
13. Bring 2 litres of water to boil in the large saucepan
14. Place the noodles in the boiling water and gently stir to avoid sticking
15. Turn heat to medium-low once it’s boiled again, then cook for 2 minutes
16. Drain and place into a serving bowl, add a sauce and serve
If you would like my latest recipes, you can subscribe, its free, and you'll be kept up-to-date with all my Asian dishes:
xiaoskitchenasiancooking
This video was produced by Harris Video Productions:
@harrisvideoproductions9120
Graphics: https://www.pond5.com/
Thank you for watching
For more of my Asian recipes please click below:
xiaoskitchenasiancooking
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Recipes From Around Asia:
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Singapore Recipes: Singapore Spicy Noodle Soup (Singapor...
Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an early age, I have always had a strong passion for Cooking. My family still live in Inner Mongolia in the northern part of China, where I visit each year and pick-up new Asian/Chinese recipes.
You can serve this with sauces of your choice.
Ingredients:
400g Plain Flour
150ml Warm Water
Pinch of Salt (optional)
Method:
1. Combine the flour & water in a large mixing bowl
2. Knead into a smooth and firm dough – this can take some time
3. Cover the bowl and leave the dough to rest for 2 to 3 hours
4. Dust a flat surface with flour
5. Place half the dough on the surface, press to flatten
6. Roll the dough with a rolling pin into about 2 or 3mm thick sheet
7. Dust the sheet with plenty of flour
8. Fold and roll from one side of the sheet into the middle
9. Fold and roll the other side of the sheet till both sides meet
10. Thinly cut the rolled sheet (or cut into thickness of your desire)
11. Pick up the middle where the two rolls meet and shake
12. Place aside and repeat with the other half of the dough
13. Bring 2 litres of water to boil in the large saucepan
14. Place the noodles in the boiling water and gently stir to avoid sticking
15. Turn heat to medium-low once it’s boiled again, then cook for 2 minutes
16. Drain and place into a serving bowl, add a sauce and serve
If you would like my latest recipes, you can subscribe, its free, and you'll be kept up-to-date with all my Asian dishes:
xiaoskitchenasiancooking
This video was produced by Harris Video Productions:
@harrisvideoproductions9120
Graphics: https://www.pond5.com/
Thank you for watching
For more of my Asian recipes please click below:
xiaoskitchenasiancooking
More of my recipes:
Asian Meat Recipes:
Asian Beef Recipes: Mongolian Beef Recipe (Chinese Style ...
Asian Chicken Recipes: Chinese Spicy Chicken With Honey (Chi...
Asian Lamb Recipes: Chinese Spicy Lamb & Cumin (Chinese S...
Asian Pork Recipes: Video
Asian Healthy Recipes:
Asian Seafood Recipes: Chinese Sweet & Sour Fish Recipe (Chi...
Asian Vegetarian Recipes: Chinese Stir Fry Tofu & Vegetables Re...
Asian Soups & Salads Recipes: Chinese Yin & Yang Lamb Soup Recipe (...
Asian Rice & Noodles Recipes: Chinese Handmade Noodles (Chinese Sty...
Asian Tasty Recipes:
Asian Stir-Fry Recipes: Mushroom Chow Mein Stir Fry Recipe (C...
Asian Curry Recipes: Video
Asian Spicy Recipes: Sichuan Spicy Beef Chilli Hot Pot (Ch...
Asian Stews & Hot Pot Recipes: Sichuan Spicy Chicken Hot Pot (Chines...
Asian Tofu Recipes: Sichuan Spicy Tofu on Hot Plate (Chin...
Asian Party Recipes:
Asian Finger Buffet Recipes: Thai Crispy Wonton Parcels (Fried Chi...
Asian Skewers & Snack Recipes: Bacon & Onion Muffin Recipe (Chinese ...
Asian Dumplings & Pancake Recipes: Chinese Peking Duck Pancake (Chinese ...
Recipes From Around Asia:
Mongolian Recipes: Mongolian Beef Recipe (Chinese Style ...
Sichuan Recipes: Sichuan Razor Clams (Chinese Style Sp...
Thai Recipes: Thai Red Chicken Curry Recipe (Chines...
Singapore Recipes: Singapore Spicy Noodle Soup (Singapor...
8 سال پیش
در تاریخ 1395/04/01 منتشر شده
است.
227,678
بـار بازدید شده