CINNAMON ROLLS o ROLLOS DE CANELA sin gluten ¡Esponjosísimos!

GLUTENDENCE | Cocina sin gluten
GLUTENDENCE | Cocina sin gluten
47.1 هزار بار بازدید - 10 ماه پیش - You MUST TRY these delicious
You MUST TRY these delicious GLUTEN FREE CINNAMON ROLLS. These are tender GLUTEN-FREE BUNS, which have nothing to envy to the originals.


👉INGREDIENTS:

For a 24 x 24 cm pan:

85 g buckwheat flour
225 g corn starch
40 g tapioca or potato starch
6 g psyllium husk
4 g dried yeast
4 g salt
70 g sugar
110 g egg
165 g milk
50 g butter
9 g xanthan gum

For the filling

100 g sugar
1 tbsp cinnamon
50 g butter

For the glaze:

100 g icing sugar
1 tablespoon butter
1-2 tablespoons water

👉POSSIBLE SUBSTITUTIONS:

✔️La buckwheat flour, for any gluten-free cereal or pseudocereal flour: sorghum, rice, teff, gluten-free oats.... In this case, add an extra 20 g of milk or vegetable drink.
✔️El corn starch, for rice starch. How to prepare it here 👉 CÓMO HACER HARINA DE ARROZ ("Almidón"...
✔️El egg for the same amount of aquafaba.
✔️El sugar: if you cannot consume sugar, use your usual sweetener according to the manufacturer's equivalents.




YOU CAN FIND THE WRITTEN RECIPE AT THE FOLLOWING LINK:

https://glutendence.com/cinnamon-roll...


DON'T MISS MY RECIPES FOR:

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Gluten-free pancake: PANQUEMAO SIN GLUTEN (Pan sin gluten ...


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#singluten #cinnamonrolls
10 ماه پیش در تاریخ 1402/08/15 منتشر شده است.
47,187 بـار بازدید شده
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