How to Make Bacon Wrapped Dates with Maple Chili Glaze (Devils on Horseback)

If you’re looking for an easy, prep ahead appetizer that is always a huge crowd pleaser, then look no further! This the best bacon wrapped dates recipe, featuring crispy bacon, chewy dates, creamy goat cheese and crunchy almonds. The stuffed dates are taken to new heights with a simple maple chili rosemary glaze.

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Equipment, tools & Ingredients I use in this recipe:
Medjool Dates: https://amzn.to/34hBuCy
Aleppo Pepper: https://amzn.to/34g7qqG
Maldon Sea Salt: https://amzn.to/3afR8Sw
Rimmed Baking Sheet: https://amzn.to/3mmYs19
Tongs: https://amzn.to/3qZv6cS
Pastry Brush: https://amzn.to/2KumCJO

My cookbooks:
Fresh Flavors for the Slow Cooker: https://amzn.to/2XWK6dF
Build-a-Bowl: https://amzn.to/2XYpbXS
The Food Processor Family Cookbook: https://amzn.to/3gPkHeK

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