How to Make Best-Ever Sweet Cream Ice Cream | America's Test Kitchen
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3 ماه پیش
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Ice cream distills some of
Ice cream distills some of the most complex culinary science into cold, creamy magic, but it's actually simple to make yourself. Here's everything you need to know to get churning.
Get the recipe: https://cooks.io/3U3uYsa
Buy our winning large saucepan: https://cooks.io/3P1A4Dl
Buy our winning Ice Cream Maker: https://bit.ly/3UZciIA
ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at https://www.americastestkitchen.com/.
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Get the recipe: https://cooks.io/3U3uYsa
Buy our winning large saucepan: https://cooks.io/3P1A4Dl
Buy our winning Ice Cream Maker: https://bit.ly/3UZciIA
ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at https://www.americastestkitchen.com/.
If you like us, follow us:
http://americastestkitchen.com
Facebook: americastestkitchen
Twitter: testkitchen
Instagram: testkitchen
Pinterest: testkitchen
3 ماه پیش
در تاریخ 1403/02/07 منتشر شده
است.
78,710
بـار بازدید شده