Apple Scrap Jelly | Using Cores And Peels To Make Delicious Jelly

We saved the apple cores and peels in the freezer when we canned applesauce and apple slices, and now it's time to use them to make jelly!  

Apple Cinnamon Scrap Syrup: Apple Syrup from Cores and Peels | UP...
Canning Apple Slices and Sauce: No-Waste Canning Day | Oranges, Apple...

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