Custard Sagoo Falooda | falooda sev custard

Simple and easy custard sagoo falooda
Direction : Take 2 litre milk boil and add cooked sagoo and custard slurry then add falooda sev and cook for 5 mnts then add sugar and chk the sweetness add the China grass cooked wth yellow colour cut into cubes and add serve wth some chopped dry fruits and China grass cubes.
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#sagoofalooda