Десерт ПАННА КОТТА - Рецепт, который вас покорит! Как приготовить Десерт ПАНАКОТА (Panna Cotta)

An exceptional panna cotta dessert! Оne of the most delicious desserts in a glass! If you are wondering how to make an Italian dessert panna cotta, check out this perfect recipe, one of our favorite recipes. Panna cotta with cherries is just perfect, delicious and very tender. The perfect dessert in a glass, especially for the summer season. This recipe is a real Italian treat. Very tender panna cotta with cream and milk. Cook with joy and pleasure! 🍮🍮🍮

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📌 INGREDIENTS:

🌸 For panna cotta:
Milk - 250 ml (1 cup)
Cream (any fat content) - 250 ml (1 cup)
Greek yogurt - 250 ml (or natural yogurt) (1 cup)
Gelatin - 1 sachet (10 gr.) or 2 tsp. with a heap
Powdered sugar - 6-8 tbsp.
Vanilla sugar - 1 packet (can be replaced with vanilla essence, a couple of drops)

🌸 For cherry jelly:
Cherry - 200 gr. (1 cup)
Water - 200 ml (boiled at room temperature) (0.8 cup)
Gelatin - 1 sachet (10 gr.) or 2 tsp. with a heap

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