Fast and Easy 15-Minute Pizza Recipe (No Yeast!)
2.2 میلیون بار بازدید -
5 سال پیش
-
Don't spend hours making pizza
Don't spend hours making pizza dough! Instead, have all the pizza you could ever want, fast, with my 15-Minute Pizza recipe (it's Yeast-Free!).
📌 Full Written Recipe Here: http://bit.ly/15MinPizza
📌More Pizza Recipes📌
🍕5 Pro Chef Secrets to Perfect Pizza: 5 Pro Chef Secrets to the Perfect Pizza
🍕Deep Dish Pizza Recipe: Homemade Deep Dish Pizza - Gemma's Bi...
🍕Pepperoni Pizza Rolls: Homemade Pepperoni Pizza Rolls
My BEST EVER recipes! Gemma’s Best Ever Chocolate Chip Cook...
📌More No-Yeast Recipes📌
Gemma's No Knead Recipes | Bigger Bol...
📌ABOUT GEMMA & BIGGER BOLDER BAKING📌
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, two time cookbook author, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 7:00am Pacific Time every Thursday!
🔔SUBSCRIBE to my Channel: http://bit.ly/GemmasBoldBakers
📣FOLLOW ME HERE, BOLD BAKERS!📣
🍪 WEBSITE (All written recipes can be found here): https://www.BiggerBolderBaking.com
🎂FACEBOOK:: Facebook: BiggerBolder..
🍰INSTAGRAM: Instagram: gemma_stafford & Instagram: biggerbolderbaking
🍩TIKTOK: TikTok: biggerbolderb..
🍨PINTEREST: Pinterest: BiggerBolde..
🍮TWITTER: Twitter: BigBoldBaking
ALL RECIPES: https://www.biggerbolderbaking.com/re...
📌Print This Recipe📌
http://bit.ly/15MinPizza
CHAPTERS
0:00 - Intro
0:45 - Add dry ingredients into a bowl
0:58 - Mix wet ingredients together separately
1:05 - Mix the wet and dry ingredients together
1:50 - Form the dough into a ball
2:23 - Roll out the dough and form a crust
3:43 - Add the toppings: marinara sauce, cheese, pepperoni, oregano
4:23 - Bake the pizza at 400F for ~20 minutes
4:44 - Bold Baking Pizza Challenge
5:49 - Slice, serve, and enjoy
#pizza #howtomakepizzaathome #homemadepizza
A decade of baking bigger and bolder with home bakers like you!
I’ve been fortunate to share my bold baking style with millions of fans on television and online: Netflix’s “Nailed It!”, Food Network’s “Best Baker in America”, "Baker's Dozen" on Hulu, and segments produced for "The Today Show".
This channel, my website, and my two cookbooks all build on my career as a professional chef, which has seen me work in every kind of baking setting you can imagine – from a rundown Tuscan villa, to an Irish priory, to a Michelin-starred restaurant. I’ve had to become creative, imaginative, and bold…and that’s what I want to bring to every one of my “Bold Bakers"!
Visit my website at https://www.BiggerBolderBaking.com for all written recipes including measurements and ingredients.
For brand partner or media opportunities, please contact me at: [email protected]
📌 Full Written Recipe Here: http://bit.ly/15MinPizza
📌More Pizza Recipes📌
🍕5 Pro Chef Secrets to Perfect Pizza: 5 Pro Chef Secrets to the Perfect Pizza
🍕Deep Dish Pizza Recipe: Homemade Deep Dish Pizza - Gemma's Bi...
🍕Pepperoni Pizza Rolls: Homemade Pepperoni Pizza Rolls
My BEST EVER recipes! Gemma’s Best Ever Chocolate Chip Cook...
📌More No-Yeast Recipes📌
Gemma's No Knead Recipes | Bigger Bol...
📌ABOUT GEMMA & BIGGER BOLDER BAKING📌
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, two time cookbook author, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 7:00am Pacific Time every Thursday!
🔔SUBSCRIBE to my Channel: http://bit.ly/GemmasBoldBakers
📣FOLLOW ME HERE, BOLD BAKERS!📣
🍪 WEBSITE (All written recipes can be found here): https://www.BiggerBolderBaking.com
🎂FACEBOOK:: Facebook: BiggerBolder..
🍰INSTAGRAM: Instagram: gemma_stafford & Instagram: biggerbolderbaking
🍩TIKTOK: TikTok: biggerbolderb..
🍨PINTEREST: Pinterest: BiggerBolde..
🍮TWITTER: Twitter: BigBoldBaking
ALL RECIPES: https://www.biggerbolderbaking.com/re...
📌Print This Recipe📌
http://bit.ly/15MinPizza
CHAPTERS
0:00 - Intro
0:45 - Add dry ingredients into a bowl
0:58 - Mix wet ingredients together separately
1:05 - Mix the wet and dry ingredients together
1:50 - Form the dough into a ball
2:23 - Roll out the dough and form a crust
3:43 - Add the toppings: marinara sauce, cheese, pepperoni, oregano
4:23 - Bake the pizza at 400F for ~20 minutes
4:44 - Bold Baking Pizza Challenge
5:49 - Slice, serve, and enjoy
#pizza #howtomakepizzaathome #homemadepizza
A decade of baking bigger and bolder with home bakers like you!
I’ve been fortunate to share my bold baking style with millions of fans on television and online: Netflix’s “Nailed It!”, Food Network’s “Best Baker in America”, "Baker's Dozen" on Hulu, and segments produced for "The Today Show".
This channel, my website, and my two cookbooks all build on my career as a professional chef, which has seen me work in every kind of baking setting you can imagine – from a rundown Tuscan villa, to an Irish priory, to a Michelin-starred restaurant. I’ve had to become creative, imaginative, and bold…and that’s what I want to bring to every one of my “Bold Bakers"!
Visit my website at https://www.BiggerBolderBaking.com for all written recipes including measurements and ingredients.
For brand partner or media opportunities, please contact me at: [email protected]
5 سال پیش
در تاریخ 1398/06/21 منتشر شده
است.
2,244,093
بـار بازدید شده