Exploring Maharashtrian Food In Goregaon With Chef Sarah Todd | Tere Gully Mein Ep 43 | Curly Tales
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On this episode of Tere
On this episode of Tere Gully Mein, we explore Maharashtrian cuisine in Goregaon with the Masterchef Australia runner-up Sarah Todd who has a special connection with India. Her famous Aloo Gobi dish on the reality cooking show went viral all around the world.
Sarah Todd & Arohi Thatte explored authentic Maharashtrian cuisine in Goregaon starting with the iconic Mumbai staple of vada pav and chai at a random street stall, followed by a huge thali which had dishes from all parts of Maharashtra- saoji from vidarbha, tambda- pandhra rassa from Kolhapur, fish frys and solkadhi from konkan and finished the meal with ukdiche modak. They then ended the outing with some sugarcane juice to beat the summer heat.
Although the talk was predominantly about food we also spoke to her about her childhood, love for Indian cuisine, her travels and shoots throughout India, career, and much more.
Let us know what you like the most in the video!
00:00 - Introduction
01:20 - Welcome Sarah
02:40 - Vada Pao And Chai
03:10 - Love For Indian Food
05:00 - Cooking Aloo Gobi In MasterChef
06:50 - The Maratha Kitchen
07:45 - Talks In Hindi
08:20 - Childhood
09:10 - Love For Cooking
11:50 - Maharashtrian Food
12:40 - Favourite Cuisine
15:00 - Launching Own Sauce Range
16:45 - Sarah Cooks For Us
17:00 - Sugarcane Juice
18:00 - Fun Game
20:00 - Upcoming Projects For Sarah
21:10 - Thank You, Sarah :)
#curlytales #sarahtodd #teregullymein #foodandtravel #streetfood #mumbai #panipuri #foodie #foodblogger #actor #bollywood #chef
Check Out All The Tere Gully Mein Episodes Here: Tere Gully Mein | Season 3 | Curly Tales
Subscribe to Curly Tales on YT ► http://bit.ly/CurlyTales
Other Social Accounts:
Follow us on Facebook ►http://bit.ly/2PEaDGT
Follow us on Instagram ► http://bit.ly/2NQcckE
For more such stories ► http://bit.ly/2MM7yrk
Sarah Todd & Arohi Thatte explored authentic Maharashtrian cuisine in Goregaon starting with the iconic Mumbai staple of vada pav and chai at a random street stall, followed by a huge thali which had dishes from all parts of Maharashtra- saoji from vidarbha, tambda- pandhra rassa from Kolhapur, fish frys and solkadhi from konkan and finished the meal with ukdiche modak. They then ended the outing with some sugarcane juice to beat the summer heat.
Although the talk was predominantly about food we also spoke to her about her childhood, love for Indian cuisine, her travels and shoots throughout India, career, and much more.
Let us know what you like the most in the video!
00:00 - Introduction
01:20 - Welcome Sarah
02:40 - Vada Pao And Chai
03:10 - Love For Indian Food
05:00 - Cooking Aloo Gobi In MasterChef
06:50 - The Maratha Kitchen
07:45 - Talks In Hindi
08:20 - Childhood
09:10 - Love For Cooking
11:50 - Maharashtrian Food
12:40 - Favourite Cuisine
15:00 - Launching Own Sauce Range
16:45 - Sarah Cooks For Us
17:00 - Sugarcane Juice
18:00 - Fun Game
20:00 - Upcoming Projects For Sarah
21:10 - Thank You, Sarah :)
#curlytales #sarahtodd #teregullymein #foodandtravel #streetfood #mumbai #panipuri #foodie #foodblogger #actor #bollywood #chef
Check Out All The Tere Gully Mein Episodes Here: Tere Gully Mein | Season 3 | Curly Tales
Subscribe to Curly Tales on YT ► http://bit.ly/CurlyTales
Other Social Accounts:
Follow us on Facebook ►http://bit.ly/2PEaDGT
Follow us on Instagram ► http://bit.ly/2NQcckE
For more such stories ► http://bit.ly/2MM7yrk
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در تاریخ 1402/03/23 منتشر شده
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