Italian Soft Amaretti Biscuits Recipe | How Tasty Channel

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127 هزار بار بازدید - 7 سال پیش - With this classic italian Amaretti
With this classic italian Amaretti recipe you’ll get super soft and chewy Amaretti with an amazing crispy and crunchy crust. They are perfect to be served with an espresso coffee on the holiday season because you can prepare them several days before and store them in a dry place.
In Itlay you can eat different type of Amaretti biscuits (all made with almonds of course), these are typical of Sardinia region.

📙PRINTABLE RECIPE AND TIPS: https://www.how-tasty.com/amaretti-or...

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7 سال پیش در تاریخ 1396/08/28 منتشر شده است.
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