Primitive Soup Cooked Using Deer Skin - Field to Fire- Clam n' Onion

Bob Hansler
Bob Hansler
506.5 هزار بار بازدید - 6 سال پیش - From field foraging to rock
From field foraging to rock boiled soup in a deer skin!  You've gotta see this!

This is a look into what cooking a soup took before the advent of clay and metal pots and pans.  The process is time consuming and might seem a bit over the top... but imagine what lengths you might go to for something different after weeks/months/years of meat cooked over the flames.  Variety is the spice of life and cooking has been a huge part of that life to humanity for tens of thousands of years.

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6 سال پیش در تاریخ 1396/11/24 منتشر شده است.
506,556 بـار بازدید شده
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