Mutton Rezala Recipe Kolkata Style | Sabirs, Aminia Rezala Recipe (Bakrid Special 2022) by YRR

Mutton Rezala is a very aromatic rich flavored curry and it is a popular Bengali dish. This is one of the favorite dishes of Kolkata, India. Rezala is one of the signature dishes of Sabirs and Aminia in Kolkata. One can have this Mutton Rezala with Tandoori Roti / Naan / Fine Rice etc. To cook this recipe one needs to marinate the mutton with some spices and curd/yogurt. Cashew and Poppy seed paste makes this recipe very silky and delicious. In this video, we will show you how to cook Mutton Rezala in very easy steps and we are sure, you will love the recipe and cook it again and again.
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INGREDIENTS:
Mutton: 600 g
Ginger-Garlic Paste: 2 tbsp
White Pepper Powder: 1 tsp
Black Pepper Powder: 1/2 tsp
Curd: 4-5 tbsp
Salt: As per taste
Marinate for at least one hour
Onion: 2 med-sized
Green Chilli: 2 pcs
Cashew: 10-12 pcs
Poppy Seed (Khaskhas/Posto): 1 tbsp
Oil: 3-4 tbsp
Ghee: 2 tbsp
Clove: 4 pcs
Cardamom: 3 pcs
Cinnamon: 2 sticks
Bayleaf: 2 pcs
Black Pepper: 1/2 tsp
Red Chilli: 3 pcs
Water:1/4 cup
Garam Masala Powder: 1/2 tsp
Kewra Water: 1 tsp
Makhana: 1 cup

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