How to make Pork Vindaloo (easy)

How to make Pork Vindaloo
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Ingredients
600g Pork shoulder (cubed)
1 large onion (sliced)            1 cup passata (sieved tomatoes)
3 tbsp vinegar                      6 gloves garlic
1 tsp salt                              1 tsp sugar
8 dried red chillies                1 tsp mustard seeds
1 tsp cumin seeds                 1 tsp coriander seeds
6 to 8 black peppercorns      4 green cardamom pods
4 cloves                                3 tbsp oil
1 tsp garam masala              1 tsp turmeric

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