How to Make Mustard Fried Fish | Deep Fried Catfish | Southern Fried Catfish Recipe | Soul Food

Trice’s Tasty Eats
Trice’s Tasty Eats
15.7 هزار بار بازدید - 3 سال پیش - Hey guys! Watch me as
Hey guys! Watch me as I make mustard fried catfish! The fish was nice and crispy, and it was still  flakey on the inside. I hope you enjoy this recipe!

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Kitchen Items:  
Serving Platters:  https://go.magik.ly/ml/1iqcy/

My Gear:
Canon EOS M50 Mark II Mirrorless Camera:  https://go.magik.ly/ml/1i91e/
Logitech Pebble i345 Bluetooth Optical Ambidextrous Mouse:  https://go.magik.ly/ml/1i92y/
MacBook Air 13.3" Laptop Apple M1 chip 8GB Memory 512GB SSD:  https://go.magik.ly/ml/1i92x/
Blue Microphones Blue Yeti Professional Multi-Pattern USB Condenser Microphone:  https://go.magik.ly/ml/1i92v/
Sunpak TravelMate Tripod for Cameras Smartphones and GoPro:  https://go.magik.ly/ml/1i92l/
Apple iPhone 12 Pro Max:  https://go.magik.ly/ml/1imiw

FTC Disclosure: This video is NOT sponsored. Some links may be affiliate links. If you choose to use my links, I receive a small commission which helps support my channel. By using these links, you are not charged any extra money. I purchase everything I show in my videos, unless otherwise noted.  

As an Amazon Associate I earn from qualifying purchases. You are not charged for clicking on the links.

SEND ME SOME MAIL:
Latrice Willis
PO Box 13
Savoy, IL 61874

Ingredients:

4 big fish fillets (cut in half)
Andy's Fish Breading
Lemon Pepper (optional)
Old Bay Seasoning (optional)
Vegetable Oil
1/4 cup of yellow mustard

Heat oil to 375 degrees.

Wash fish and pat dry. Season fish with desired seasonings (optional...the breading is seasoned).

Massage fish with mustard. Put breading in a storage bag or paper bag. Place fish fillets in bag with breading (I did two at a time). Shake fillets in the breading.

Shake off excess breading and place fish in hot oil. Fry 2-3 pieces at a time, depending on the size of your pot or deep fryer. Fry until golden brown, 6-7 minutes. Remove from oil and place on a paper towel or wired rack. I put mine on a rack to avoid getting soggy.

Serve with hot sauce or desired condiment.

My Gear:
Canon EOS M50 Mark II Mirrorless Camera:  https://go.magik.ly/ml/1i91e/
Logitech Pebble i345 Bluetooth Optical Ambidextrous Mouse:  https://go.magik.ly/ml/1i92y/
MacBook Air 13.3" Laptop Apple M1 chip 8GB Memory 512GB SSD:  https://go.magik.ly/ml/1i92x/
Blue Microphones Blue Yeti Professional Multi-Pattern USB Condenser Microphone:  https://go.magik.ly/ml/1i92v/
Sunpak TravelMate Tripod for Cameras Smartphones and GoPro:  https://go.magik.ly/ml/1i92l/
Apple iPhone 12 Pro Max:  https://go.magik.ly/ml/1imiw

FTC Disclosure: This video is NOT sponsored. Some links may be affiliate links. If you choose to use my links, I receive a small commission which helps support my channel. By using these links, you are not charged any extra money. I purchase everything I show in my videos, unless otherwise noted.  

As an Amazon Associate I earn from qualifying purchases. You are not charged for clicking on the links.

SEND ME SOME MAIL:
Latrice Willis
PO Box 13
Savoy, IL 61874
3 سال پیش در تاریخ 1400/01/16 منتشر شده است.
15,746 بـار بازدید شده
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