Low temperature cooked Seared Chicken Sashimi-Diet planning Day7-[Japanese food][Japan]

Hello!  I'm Rirei.  Thank you for watching the video this time as well.  Suddenly, do you like Japanese food?  The image of Japanese food is sashimi and sushi, but there are various types.  And what is common to all Japanese foods is that you can enjoy the taste of the ingredients to the fullest.  I like Japanese food, but I will post more than Japanese food for self-catering.  We will also post recipes, so please subscribe to our channel.

Is ramen Japanese food? Is it Chinese food? Today I suddenly thought about that. The food that is the basis of ramen seems to be Chinese, but it is said that the current ramen has changed over time in a Japanese style. Therefore, it may not be possible to say that it originated in Japan.
To be honest, I'm the type of person who doesn't care about the origin if it tastes good, but even such a person may suddenly become interested!
Thank you for watching this time as well.

Low temperature cooked Seared Chicken Sashimi

Chicken thigh 200g
Radish 1/8
Green onion 50g
Salt a little
Black pepper a little
Sweet sake  2tbsp
(or  White wine  2tbsp
 honey 1.5tbsp)
Salty soy sauce 2tbsp
Vinegar 2tbsp
Vacuum packing machine
Low temperature cooker

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