Vegan & Healthy Rice Crispy Treats - Two Spoons

How to make healthy and vegan rice crispy treats without marshmallows! This is an easy 5-ingredient recipe for chocolate peanut butter rice krispie treats. Vegan and gluten-free, no marshmallows and no baking! Made with peanut butter and chocolate, the layer of chocolate on top adds a perfect touch of decadence!

This recipe is sponsored by One Degree Organic Foods, using their sprouted brown rice crisps. I only recommend brands I know and love.

Vegan Afternoon with Two Spoons - Season 3 Episode 4

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Vegan and Healthy Rice Crispy Treats (without marshmallows): https://www.twospoons.ca/vegan-chocol...

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Hannah shares over 100 vegan dishes inspired by her time in France and nearby cultures. A stunning collection of recipes made simple for every day and any occasion
With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options
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CHAPTERS:
00:00 Introduction
00:32 Sprouted brown rice crisps
00:58 Make the rice crispy base
02:13 The chocolate topping
03:46 Chill for 30 minutes
04:17 Cut and serve
04:38 Taste test

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