МОТИ Шоколад-вишня.Рецепт МОТИ -"Черный Лес "

Necessary ingredients (+/- 8 pcs., d=5 cm)
Ring diameter 8 cm
Chocolate filling diameter 4 cm

Chocolate Dough:

Glutinous rice flour - 120 g
Powdered sugar - 70 g
Corn starch - 10 g
Vegetable oil - 5 g
Water filter - 180 g
10 gr. alkalized cocoa powder


for work and dressing
20 gr. cornstarch

Chocolate cream

200 gr. Mascarpone cheese
60 gr milk chocolate

Berry filling
RECIPE
Berry puree 200 g (cherry puree (I just chopped cherries in a blender)
Pectin NH 6 g (suitable for freezing)
Sugar 30 g

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