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How to make braised spicy chicken

1. Wash the chicken thoroughly
2. Cut potatoes, carrots, and onions into bite-sized pieces
3. Making the sauce

400ml of water
Deep soy sauce 2
Red pepper powder 7
Mirim 2
Plum 2
Sugar 2
Flavored salt 1
Red pepper paste 1

4. Add the sauce, potatoes, and carrots to the chicken and bring to a boil (cooking for a total of 40 minutes)
5. After 30 minutes, add onion, minced garlic, green onion and starch syrup and simmer for another 10 minutes
6. Finish with sesame salt and pepper

* General spoon standard/material amount may not be accurate.

#Spicy Chicken Stew #Spicy Chicken Stew #Hyo Restaurant

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