Chana dal Gosht | Daal gosht | Chanay ki dal gosht | lentil with meat | ES | Neelo's Kitchen
213 بار بازدید -
4 سال پیش
-
Chana dal Gosht | Daal
Chana dal Gosht | Daal gosht || Lamb with lentils | by Neelofar Naeem
Chana Dal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty inspired dish. It is a Pakistani cuisine. This wholesome meaty dish makes a great one-pot meal that can be doubled or tripled for large family gatherings. Served it with boiled rice and achar. Recipe with English subtitles.
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Ingredients
Lamb meat with bone or boneless 1/2 kg
2 large onions sliced
Tomatoes 2 chopped
ginger garlic paste 2 tsp
salt to taste
Garam masala powder 1/4 tsp
Fresh coriander 2 tbsp chopped
Lemon juice 1 tbsp
Whole garam masala ( 6 black peppercorn, 1 cinnamon stick, 1 green and 1 black cardamom, 2 clove)
1 tsp red chilli powder or to taste
¼ tsp turmeric (haldi powder)
1 tsp roasted and crushed cumin and coriander
1tsp coriander powder (dhania powder)
2-4 green chilies
½ cup oil
Bengal Gram (Chanay ki Daal) 1 cup boiled
Chana Dal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty inspired dish. It is a Pakistani cuisine. This wholesome meaty dish makes a great one-pot meal that can be doubled or tripled for large family gatherings. Served it with boiled rice and achar. Recipe with English subtitles.
Subscribe here: https://bit.ly/3hfB9ED
Neelo’s Kitchen Playlist: https://bit.ly/39bqAQ9
Follow me on Facebook: Facebook: neelofarsecretrecipes
Follow me on Instagram: Instagram: naeemneelofer
Follow me on my Blog: https://bit.ly/2Hbyj6v
Follow me on my group: https://bit.ly/3hzGMxO
Follow me on Twitter: Twitter: NeelosKitchen
Ingredients
Lamb meat with bone or boneless 1/2 kg
2 large onions sliced
Tomatoes 2 chopped
ginger garlic paste 2 tsp
salt to taste
Garam masala powder 1/4 tsp
Fresh coriander 2 tbsp chopped
Lemon juice 1 tbsp
Whole garam masala ( 6 black peppercorn, 1 cinnamon stick, 1 green and 1 black cardamom, 2 clove)
1 tsp red chilli powder or to taste
¼ tsp turmeric (haldi powder)
1 tsp roasted and crushed cumin and coriander
1tsp coriander powder (dhania powder)
2-4 green chilies
½ cup oil
Bengal Gram (Chanay ki Daal) 1 cup boiled
4 سال پیش
در تاریخ 1399/03/11 منتشر شده
است.
213
بـار بازدید شده