Die ULTIMATIVE Geburtstagstorte | Drip Birthday Cake | White Chocolate Frosting | Drip Torte
1.4 میلیون بار بازدید -
6 سال پیش
-
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Brand new: Our shop is finally online with over 100 products 😍 http://www.kikiskitchen.de
Hello dears,
this cake just screams "HAPPY BIIIRTHDAAAY"!
I baked my own birthday cake. The best part about that is that I got to choose the flavor. Since I love white chocolate more than anything, I whipped up a delicious White Chocolate Frosting combined with a delicious vanilla sponge and a apricot-/tangerine filling. A dream!
(This video was recorded on 08/11/18)
Ingredients for the sponge cake:
I divided the batter into two 22cm cake tins.
In case you bake one after the other, prepare one half of the batter first then the other half after baking so the baking powder doesn't lose its effect during the "waiting period".
Ingredients:
• 6 egg yolks
• 6 egg whites
• 150 g of flour
• 1 tsp of baking powder
• a pinch of salt
• 200 g of sugar
• 50 g of starch
• 1 tbsp of vanilla extract or one packet of vanilla sugar
Video instructions:
Biskuitboden Grundrezept | dreifacher...
For the White Chocolate Frosting/filling:
• 400 g of white couverture
• 150 ml of whipping cream
• 500 g of butter, room temperature
• 80 g of powdered sugar
For the filling:
• 200 g of apricot jam
• 2 cans of tangerines (around 350g)
For the drip:
• 200 g of white couverture
• 100 ml of whipping cream
• a knife tip of gel food coloring
Who do you want to surprise with this amazing birthday cake? I'm looking forward to your great pictures with the hashtag #KikisKitchen on Instagram.
Instagram: kikiskitchenyt
Your Kiki
Hello dears,
this cake just screams "HAPPY BIIIRTHDAAAY"!
I baked my own birthday cake. The best part about that is that I got to choose the flavor. Since I love white chocolate more than anything, I whipped up a delicious White Chocolate Frosting combined with a delicious vanilla sponge and a apricot-/tangerine filling. A dream!
(This video was recorded on 08/11/18)
Ingredients for the sponge cake:
I divided the batter into two 22cm cake tins.
In case you bake one after the other, prepare one half of the batter first then the other half after baking so the baking powder doesn't lose its effect during the "waiting period".
Ingredients:
• 6 egg yolks
• 6 egg whites
• 150 g of flour
• 1 tsp of baking powder
• a pinch of salt
• 200 g of sugar
• 50 g of starch
• 1 tbsp of vanilla extract or one packet of vanilla sugar
Video instructions:
Biskuitboden Grundrezept | dreifacher...
For the White Chocolate Frosting/filling:
• 400 g of white couverture
• 150 ml of whipping cream
• 500 g of butter, room temperature
• 80 g of powdered sugar
For the filling:
• 200 g of apricot jam
• 2 cans of tangerines (around 350g)
For the drip:
• 200 g of white couverture
• 100 ml of whipping cream
• a knife tip of gel food coloring
Who do you want to surprise with this amazing birthday cake? I'm looking forward to your great pictures with the hashtag #KikisKitchen on Instagram.
Instagram: kikiskitchenyt
Your Kiki
6 سال پیش
در تاریخ 1397/06/04 منتشر شده
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