Bakri Ke Doodh Ke Fayde | Goat Milk Benefits | Dr. Ibrahim
101.4 هزار بار بازدید -
پارسال
-
Today, Dr. Ibrahim discusses the
Today, Dr. Ibrahim discusses the benefits of choosing goat's milk over cow's milk, given its remarkable popularity as the most consumed dairy product worldwide. Goat milk presents a compelling case, being easier to digest and lower in allergenic proteins (bakri ka doodh). Moreover, it boasts higher concentrations of essential fatty acids, calcium, and vitamins, making it a nourishing option. Particularly beneficial for individuals with digestive problems, goat milk also offers additional advantages (bakri ka doodh ke fayde aur nuksan). It promotes skin health, aids in maintaining a healthy weight, increases platelet count, prevents insulin resistance and anemia, and lowers levels of bad cholesterol. Delve into the topic to assess the pros and cons of incorporating goat milk into your diet and determine if it is a safer and more beneficial alternative (bakri ke doodh ke fayde).
–––
📱 For consultation purposes, contact us on WhatsApp:
https://wa.me/+923317915970
(Only voice messages are entertained!)
♥️ Subscribe for more health-related content freshly delivered to your inbox every day!
https://bit.ly/3ieu8Gy
📸 We have socials:
Facebook: https://bit.ly/3H7fpJu
Instagram: https://bit.ly/3TV53RJ
Twitter: https://bit.ly/3Do1A8p
Tiktok: https://bit.ly/3Jt4gWl
❗️ Disclaimer
The information published herein is intended and strictly only for informational and educational purposes, and the same shall not be misconstrued as medical advice. If you are worried about your own health, or your child's well-being, seek immediate medical advice. You should never delay seeking medical advice, disregard medical advice, or discontinue medical treatment because of information on this channel.
©️ Copyright
This video and its contents are protected under copyright laws. Reproduction or re-uploading of any part of this content to YouTube or other social media platforms like Facebook, TikTok, Instagram, and so on is strictly prohibited. We urge you to refrain from this violation of intellectual property rights and respect the creators' legal ownership of this content.
–––
Goat milk stands out as the most widely utilized dairy product worldwide, with nearly 65-72% of global dairy consumers opting for it (bakri ka dudh). This prevalence can be attributed to the relatively simpler task of raising goats compared to cows, particularly in regions with limited resources. Additionally, goat milk offers a favorable nutritional profile, boasting beneficial calories, proteins, and fats. These qualities make it a preferred choice over cow milk, especially considering its slightly sweeter taste, which can vary based on processing, packaging, and pasteurization methods. The distinctive and delicate flavors of goat milk products further contribute to its popularity among consumers (bakri ke dudh ke fayde).
#goatmilk #milk #dribrahim
–––
📱 For consultation purposes, contact us on WhatsApp:
https://wa.me/+923317915970
(Only voice messages are entertained!)
♥️ Subscribe for more health-related content freshly delivered to your inbox every day!
https://bit.ly/3ieu8Gy
📸 We have socials:
Facebook: https://bit.ly/3H7fpJu
Instagram: https://bit.ly/3TV53RJ
Twitter: https://bit.ly/3Do1A8p
Tiktok: https://bit.ly/3Jt4gWl
❗️ Disclaimer
The information published herein is intended and strictly only for informational and educational purposes, and the same shall not be misconstrued as medical advice. If you are worried about your own health, or your child's well-being, seek immediate medical advice. You should never delay seeking medical advice, disregard medical advice, or discontinue medical treatment because of information on this channel.
©️ Copyright
This video and its contents are protected under copyright laws. Reproduction or re-uploading of any part of this content to YouTube or other social media platforms like Facebook, TikTok, Instagram, and so on is strictly prohibited. We urge you to refrain from this violation of intellectual property rights and respect the creators' legal ownership of this content.
–––
Goat milk stands out as the most widely utilized dairy product worldwide, with nearly 65-72% of global dairy consumers opting for it (bakri ka dudh). This prevalence can be attributed to the relatively simpler task of raising goats compared to cows, particularly in regions with limited resources. Additionally, goat milk offers a favorable nutritional profile, boasting beneficial calories, proteins, and fats. These qualities make it a preferred choice over cow milk, especially considering its slightly sweeter taste, which can vary based on processing, packaging, and pasteurization methods. The distinctive and delicate flavors of goat milk products further contribute to its popularity among consumers (bakri ke dudh ke fayde).
#goatmilk #milk #dribrahim
پارسال
در تاریخ 1402/03/12 منتشر شده
است.
101,494
بـار بازدید شده