Arabian Chicken Kabsa Recipe | How To Make Chicken Kabsa | Kabsa Saudi Recipe by Chef Kayum Kitchen

Arabian Chicken Kabsa Recipe  | How To Make Chicken Kabsa | Kabsa Saudi Recipe by Chef Kayum Kitchen | Kabsa Chicken Recipe | Arabic Food | Arabic Recipes


Hello my lovely viewers, In this video I will showing you Saudi Arabian Kabsa with chicken is one of the best and most delicious recipes with the method of making the delicious. I Hope you are enjoyed my video.


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Ingredients
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1.5kg Chicken
Cooking oil 1/3 cup (around 80ml)
Ghee 1/3 cup (around 80ml)
Dry lemon 5nos
Onion chopped 2 large
Garlic chopped 4 cloves
Raisins 1/2 cup
Carrots slices 2nos
Tomato chopped 2 large
Turmeric powder 1.5 tsp
Kashmiri chilli 2 tsp
Kabsa masala 4 tsp
Black Pepper 1 tsp
Salt to taste
Tomato paste 3 tbsp
Hot water 2 litters (as required)

Rice
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Basmati rice 4.5 cups (soaked before 30 mins)
Hot water 1litter (as a required)
Hot green chilies 4nos


Chicken face grease mixture
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Little bit both
Cooking oil 1 tbsp
Black pepper 1/2 tsp
Yellow food colour (optional)

Heat oven 200° degrees grilled for 15-20 minutes

مكونات
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1.5 كيلو دجاج
1/3 كوب زيت طهي (حوالي 80 مل)
1/3 كوب سمن (حوالي 80 مل)
5nos ليمون جاف
2 بصل مقطع كبير
4 فصوص ثوم مقطع
1/2 كوب زبيب
شرائح جزر 2nos
2 طماطم كبيرة مفرومة
مسحوق الكركم 1.5 ملعقة صغيرة
الفلفل الكشميري 2 ملعقة صغيرة
كبسة ماسالا 4 ملاعق صغيرة
فلفل أسود 1 ملعقة صغيرة
ملح للتذوق
3 ملاعق كبيرة معجون طماطم
ماء ساخن 2 لتر (حسب الحاجة)

أرز
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أرز بسمتي 4.5 أكواب (منقوع قبل 30 دقيقة)
ماء ساخن 1 لتر (حسب الحاجة)
فلفل أخضر حار 4nos


خليط دهن وجه الدجاج
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قليلا على حد سواء
زيت الطهي 1 ملعقة كبيرة
1/2 ملعقة صغيرة فلفل أسود
لون طعام أصفر (اختياري)

سخني الفرن 200 درجة مشوي لمدة 15-20 دقيقة



تحقق من وصفاتي الشعبية الأخرى
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