Strawberry Cream Cheese Buns｜Apron

Strawberry Cream Cheese Buns｜Apron

Dough
Lukewarm milk   70ml+-
Instant yeast   1.5g / 1/2tsp
Bread flour   150g / 1cup+1Tbsp
Sugar   10g / 1.5Tbsp
Sea salt   1.5g / 1/4tsp
Whole egg   20g
Unsalted butter   15g / 1Tbsp

Filling
Cream cheese   50g
Whole egg   20g
Strawberry jam   50g+-

Garnish
Pearl sugar as needed

12 cup mini muffin mold (4 x 2.5cm)

Bake at 170°C / 340°F  for 17-20 minutes

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