Cornell Chicken From Upstate New York Made on the Hasty Bake Gourmet

Fire & Water Cooking
Fire & Water Cooking
5.7 هزار بار بازدید - 3 سال پیش - A continuation of some great
A continuation of some great foods from the region of Upstate New York where I grew up, I offer you Cornell Chicken! This was the barbecue chicken I remember from when I was a kid. Summer time was precious up there as it was a very limited time, unlike here in Florida where i live now where we only have 2 seasons, Hot and Hotter, LOL! Grilled over straight charcoal with a simple marinade, Cornell Chicken was invented by Professor Bob Baker who also gave us things like Turkey Ham and Turkey Bacon. This is and was a staple for every fire house fundraiser, fair, and festival!

Check out a great recipe here - https://amazingribs.com/tested-recipe...

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3 سال پیش در تاریخ 1400/04/12 منتشر شده است.
5,751 بـار بازدید شده
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