How Chef Armen Martirosyan Makes One of LA's Most Popular Kabobs — Plateworthy with Nyesha Arrington

Eater
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228.8 هزار بار بازدید - 2 سال پیش - On this episode of ‘Plateworthy’
On this episode of ‘Plateworthy’ chef Nyesha Arrington joins chef Armen Martirosyan, owner of LA’s Mini Kabob, and his father to learn how they make the restaurant's signature lula kabobs and more.  

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Credits:
Host/Producer: Nyesha Arrington
Producer/Director: Pelin Keskin
Director: Murilo Ferreira
Camera: Murilo Ferreira, Jimmie Armentrout III
Editor: Lucy Morales
Hairstylist: Jonathan Williams
Makeup Artist: Reba Vera

Executive Producer: Stephen Pelletteri
Development Producer: Ian Stroud
Supervising Producer: Stefania Orrù
Associate Producer: Julia Hess
Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal
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For more episodes of 'Plateworthy', click here: https://trib.al/2bln5ti

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2 سال پیش در تاریخ 1401/06/23 منتشر شده است.
228,855 بـار بازدید شده
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