MEDHU VADA RECIPE | Hotel Style Urad Dal Vada | Breakfast Recipe |How To Prepare Crispy Medhu Vadai

MEDHU VADA RECIPE | Urad Dal Vada|Breakfast Recipe | How To Prepare Crispy Medhu Vada Easily At Home

INGREDIENTS
urad dal (soaked ) 250 grms
green chilly chopped 2
ginger finely chopped 1 tbsp
copra 2tbsp
curry leaves few
hing 1pinch
salt as per taste
water if required
oil for deep frying.

Method
Grind the soaked urad dal into smooth paste. Add all the chopped ingredients along with salt. Beat it for 3 to 4minutes.,better beating gives better results. Give shape like ring or donut. Fry on medium flame untill it turns golden Brown. serve with coconut chatney.

Coconut chatney :
COCONUT CHUTNEY | Coconut Chutney Usi...


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