Холодный творожный торт с малиной. Чизкейк с малиной Без выпечки
10.4 هزار بار بازدید -
3 سال پیش
-
The recipe for a tasty
The recipe for a tasty cheesecake with jelly and raspberries. The cake is made without baking. Served cold! Delight yourself and your loved ones with this wonderful cake!
Enjoy your appetite!
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Ingredients:
1. Cookies – 300 g
2. Butter – 100 g
3. Sugar – 200 g
4. Vanilla sugar – 8 g
5. Gelatin (instant) – 30 g
6. Cocoa – 15 g
7. Cottage cheese 9% – 500 g
8. Sour cream 20% – 250 g
9. Raspberries – 300 g
10. Raspberry juice – 60 ml
11. Water – 290 g
Recipe:
1) Cake base
1. Crush biscuits 300 g
2. Add the ingredients to the crushed biscuits:
– cocoa 15 g
– melted butter 100 g
3. Stir
3. Pour into a circle cake ring (20 cm) and tamp
4. Let it rest in the fridge for 30 minutes
2) Cottage cheese cream
1. Add 15 g of gelatin to 100 ml of water and stir, then leave for 10 minutes
2. Whip with an immersion blender:
– cottage cheese 9% 500 g
– sour cream 20% 250 g
3. Add the rest of the ingredients and whip:
- sugar 170 g
- vanilla sugar 8 g
4. Heat the jelly in the microwave (point 1.) to a liquid state. 10-30 seconds is enough
5. Add 4 teaspoons of cottage cheese mass to the heated jelly and stir
6. Add jelly to the cottage cheese mass and beat
7. Pour the cottage cheese cream onto the biscuit base and refrigerate for 2-3 hours
3) Jelly with raspberries
1. Place 300 g raspberries
Making jelly:
2. Add 15 g of gelatin to 100 ml of water and stir, then leave for 10 minutes
3. Mix 60 ml of raspberry juice with 90 ml of water
4. Heat the jelly in the microwave (point 2.) to a liquid state. 10-30 seconds is enough
5. Add to the heated jelly 2 tablespoons of diluted raspberry juice and stir
6. Mix diluted raspberry juice with 30 g of sugar
7. Add preheated jelly and stir
8. Remove the cake from the fridge and pour jelly with a spoon
9. Refrigerate until completely solidified
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Composition: Waltz of the Flowers (by Tchaikovsky)
Author: Tchaikovsky
Enjoy your appetite!
************************
Subscribe to the channel not to miss new videos.
Set "likes" if you like the recipe.
Leave your comments below the video.
************************
Ingredients:
1. Cookies – 300 g
2. Butter – 100 g
3. Sugar – 200 g
4. Vanilla sugar – 8 g
5. Gelatin (instant) – 30 g
6. Cocoa – 15 g
7. Cottage cheese 9% – 500 g
8. Sour cream 20% – 250 g
9. Raspberries – 300 g
10. Raspberry juice – 60 ml
11. Water – 290 g
Recipe:
1) Cake base
1. Crush biscuits 300 g
2. Add the ingredients to the crushed biscuits:
– cocoa 15 g
– melted butter 100 g
3. Stir
3. Pour into a circle cake ring (20 cm) and tamp
4. Let it rest in the fridge for 30 minutes
2) Cottage cheese cream
1. Add 15 g of gelatin to 100 ml of water and stir, then leave for 10 minutes
2. Whip with an immersion blender:
– cottage cheese 9% 500 g
– sour cream 20% 250 g
3. Add the rest of the ingredients and whip:
- sugar 170 g
- vanilla sugar 8 g
4. Heat the jelly in the microwave (point 1.) to a liquid state. 10-30 seconds is enough
5. Add 4 teaspoons of cottage cheese mass to the heated jelly and stir
6. Add jelly to the cottage cheese mass and beat
7. Pour the cottage cheese cream onto the biscuit base and refrigerate for 2-3 hours
3) Jelly with raspberries
1. Place 300 g raspberries
Making jelly:
2. Add 15 g of gelatin to 100 ml of water and stir, then leave for 10 minutes
3. Mix 60 ml of raspberry juice with 90 ml of water
4. Heat the jelly in the microwave (point 2.) to a liquid state. 10-30 seconds is enough
5. Add to the heated jelly 2 tablespoons of diluted raspberry juice and stir
6. Mix diluted raspberry juice with 30 g of sugar
7. Add preheated jelly and stir
8. Remove the cake from the fridge and pour jelly with a spoon
9. Refrigerate until completely solidified
************************
#cheesecake #raspberrycake #jellycakerecipe #cheesecakerecipe #creamcheesecakerecipe #creamcheesecake #bestcake #jellycake #jellycheesecake #creamcheesecacke #howtomakecake #cookingwithpraskovya
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Composition: Waltz of the Flowers (by Tchaikovsky)
Author: Tchaikovsky
3 سال پیش
در تاریخ 1400/04/30 منتشر شده
است.
10,490
بـار بازدید شده