Шоколадно-малиновый торт, который тает во рту! Просто и очень вкусно!

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Chocolate raspberry cake that melts in your mouth! Simple and very tasty!

Biscuit: (form size 30x40 cm)
Eggs - 4 pcs
Salt - a pinch
Sugar - 100 grams
Flour - 80 grams
Cocoa - 30 grams

Raspberry filling:
Raspberries - 250 grams
Sugar - 80 grams
Starch - 25 grams

Cream:
Cream cheese - 300 grams
Powdered sugar - 60 grams
Cream 33% - 250 ml

Glaze:
Chocolate - 150 grams
Vegetable oil - 2 tbsp.
Peanuts - 60 grams


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#cakes #birthday cake #raspberry #chocolate #chocolatedecor #mirror glaze #chocolateraspberrycake #mariko #desserts #mousse

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