Cheeses of Lebanon: The Old Traditional and the New European Varieties (Part 4)
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Cheeses of Lebanon: The Old
Cheeses of Lebanon: The Old Traditional and the New European Varieties (Part 4)
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أجبان لبنان: التقليدية القديمة والأصناف الأوروبية الحديثة (الجزء الرابع)
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Cheese Factories We Have Visited:
https://maps.app.goo.gl/Ka9Lvvbk9NJvignL7
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Cheese Playlist:
• Cheese Manufacturing, Labneh and Dair...
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So you thought the French had the monopoly on cheeses? Well, as it turns out, the Lebanese are pretty well known for their dairy products, and here's why. Just like the whole country's culture, their traditional cheeses originate from all over the world.
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Lebanese food is simple and fresh with uncomplicated recipes. The cuisine manages to promote each ingredient within a dish in a natural, unforced way. Its foods do not incorporate too many elements, which means you can taste the products for what they truly are. This also comes through in the cheesemaking, which is simple, yet extremely effective. In fact, you can even taste the milk, and the flavors of the cheeses do not overpower anything else you may be eating.
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Video Playlist of Lebanon:
• Lebanon - لبنان
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Interviews with Anthony Rahayel
• Interviews with Anthony Rahayel
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"Welcome to those who believe in spreading happiness, to those who believe in the power of dreams, to those who believe in sharing joy, and would like to join me in my exploration of this beautiful life."
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Thank you for watching another video or live coverage by (انطوني رحيّل)
Arabic, French, and English: My Channel Speaks 3 Languages.
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Proudly Lebanese... My mission is to show the Arabic cosmopolitan culture through my eyes, to the world! Traveling around the globe, I support small businesses and spot the next food trends.. See the world cultures from my perspective.
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ماه قبل
در تاریخ 1403/05/22 منتشر شده
است.
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