Bhujia recipe | Bikaji Bhujia recipe बीकानेरी भुजिया How to make bhujia at home | Namkeen Sev recipe
13.1 هزار بار بازدید -
2 ماه پیش
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#Bhujia #cookwithsaritajha #NamkeenSev
Bhujia recipe Bikaji Bhujia recipe बीकानेरी भुजिया How to make bhujia at home Namkeen Sev recipe Bikaneri bhujia recipe bhujia banane ki recipe bhujia sev recipe bhujia kaise banta hai namkeen recipe bhujia kaise banate hain भुजिया कैसे बनाते हैं bhujiya kaise banaen Ingredients:
Besan - 2 cups (300g)
Refined Oil - 3 tbsp
Salt - 1 tsp
Red Chilli Powder - 2 tsp
Garam Masala - 1 tsp
Dhania Powder - 1 tbsp
Haldi powder - half tsp
Kali Mirch powder - half tsp
Hing - a pinch
Water - half cup (125 ml)
Oil for frying
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Sev is a noodle type savory crispy snack made from gram flour. This is a quick and easy recipe and you can make it in bulk as it stays fresh for many days...So tasty that when you start munching, it's difficult to stop.
Bhujia recipe Bikaji Bhujia recipe बीकानेरी भुजिया How to make bhujia at home Namkeen Sev recipe Bikaneri bhujia recipe bhujia banane ki recipe bhujia sev recipe bhujia kaise banta hai namkeen recipe bhujia kaise banate hain भुजिया कैसे बनाते हैं bhujiya kaise banaen Ingredients:
Besan - 2 cups (300g)
Refined Oil - 3 tbsp
Salt - 1 tsp
Red Chilli Powder - 2 tsp
Garam Masala - 1 tsp
Dhania Powder - 1 tbsp
Haldi powder - half tsp
Kali Mirch powder - half tsp
Hing - a pinch
Water - half cup (125 ml)
Oil for frying
Bhujia recipe without machine, Make Bikaneri Bhujia at home with & without machine, Bhujia, Bhujiya recipe, bikaji bhujia recipe, bikaji bhujia, bikaji namkeen banane ki vidhi, bhujia sev recipe, bhujia banane ka tarika, bhujia making machine, bhujia namkeen recipe, bhujia kaise banta hai, bhujia recipe without machine, bhujia sev, bhujia kaise banaye, bhujia machine, bhujiya banane ka tarika, bhujiya banane ki recipe, bhujiya banane ki vidhi, bhujiya kaise banaen, bhujiya banane ki machine
Sev is a noodle type savory crispy snack made from gram flour. This is a quick and easy recipe and you can make it in bulk as it stays fresh for many days...So tasty that when you start munching, it's difficult to stop.
2 ماه پیش
در تاریخ 1403/02/18 منتشر شده
است.
13,196
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