How To Make The Best Chinese BBQ Style Smoked Baby Back Ribs
9.6 هزار بار بازدید -
2 سال پیش
-
In this video I make
In this video I make some amazing Chinese style BBQ ribs using something called ah-so sauce. The results from this cook are incredible and you will not want to miss it.
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The MeatStick Product LINK 👉 https://themeatstick.rfrl.co/m8o4o 👈
AH-SO SAUCE https://amzn.to/3cuyyJL
Stuff I Use:
Butcher Paper- https://amzn.to/3aREkob
Gloves- https://amzn.to/3cis5kT
Glove Liners- https://amzn.to/3PEJzGA
Chefs Knife- https://amzn.to/3aR7LGY
Boning Knife- https://amzn.to/3zm1GM7
Slicing Knife- https://amzn.to/3cxswb2
Fire Starters- https://amzn.to/3RTuQd0
Spritz Bottle- https://amzn.to/3v5Gac9
Beef Tallow- https://amzn.to/3PGYYpN
Pit Barrel Cooker- https://amzn.to/3PqcmPl
Ah-So sauce is a very tasty Chinese style BBQ sauce and apparently it is only available in the north east United States. I decided it would be a great idea to try and marinade some ribs and smoke them on my reverse flow offset smoker.
I know that most Chinese BBQ ribs are made with spare ribs but I want to try something different. So instead of spareribs i decided to go with baby back ribs and see how they came out.
I let the ribs marinate over night in the Ah-So sauce to make sure the sauce had time to penetrate the meat.
Once they were done marinating I made a delicious seasoning to go with the marinade and seasoned the ribs before putting on the smoker. These ribs came out amazing.
I hope you enjoy the video. Thanks for watching.
If you did enjoy this video make sure to give it a like 👍
Any questions or suggestions leave them down below 👇
🔴 Subscribe for more BBQ videos @smokestackjoes
🔔 Support me through Patreon here
https://www.patreon.com/user?u=87237858
📸Instagram @SmokestackJoes
The MeatStick Product LINK 👉 https://themeatstick.rfrl.co/m8o4o 👈
AH-SO SAUCE https://amzn.to/3cuyyJL
Stuff I Use:
Butcher Paper- https://amzn.to/3aREkob
Gloves- https://amzn.to/3cis5kT
Glove Liners- https://amzn.to/3PEJzGA
Chefs Knife- https://amzn.to/3aR7LGY
Boning Knife- https://amzn.to/3zm1GM7
Slicing Knife- https://amzn.to/3cxswb2
Fire Starters- https://amzn.to/3RTuQd0
Spritz Bottle- https://amzn.to/3v5Gac9
Beef Tallow- https://amzn.to/3PGYYpN
Pit Barrel Cooker- https://amzn.to/3PqcmPl
Ah-So sauce is a very tasty Chinese style BBQ sauce and apparently it is only available in the north east United States. I decided it would be a great idea to try and marinade some ribs and smoke them on my reverse flow offset smoker.
I know that most Chinese BBQ ribs are made with spare ribs but I want to try something different. So instead of spareribs i decided to go with baby back ribs and see how they came out.
I let the ribs marinate over night in the Ah-So sauce to make sure the sauce had time to penetrate the meat.
Once they were done marinating I made a delicious seasoning to go with the marinade and seasoned the ribs before putting on the smoker. These ribs came out amazing.
I hope you enjoy the video. Thanks for watching.
If you did enjoy this video make sure to give it a like 👍
Any questions or suggestions leave them down below 👇
2 سال پیش
در تاریخ 1401/04/08 منتشر شده
است.
9,666
بـار بازدید شده