Nutty Milk Fudge MADE EASY (Sheer Pira) // شیرپیره مجلسی ( آشپزی بهارستان )
11.7 هزار بار بازدید -
7 سال پیش
-
In this video you will
In this video you will see how to prepare one of the most popular desserts adored by people from central Asia.
It consists of milk and contains delicious and crunchy almonds, pistachios and walnuts.
Enjoy the video.X.
Don't forget to Comment, Like and Subscribe for more videos.
INGREDIENTS:
350g powdered walnut
350g powdered Almond
1kg Icing Sugar
100g Powdered Pistachio
1.5 cup Milk
1 tbsp Cardamom
1 tbsp Butter
PREPARATION
1. Spread butter on alluminium-covered tray
2. Sieve powdered pistachio to cover the buttered tray and put tray aside for later use
3. Mix the powdered walnut and powdered almond in a bowl and put bowl aside for later use
4. Mix the Icing sugar and Milk in a pan and turn on medium heat. Keep stirring attentitively for 12 minutes
5. Add 1 tbsp butte and 1 tbsp cardamom
5. Add the powdered walnut and almond mixture. Take extra care at this point and pay close attention to mixing the contents of the pan thoroughly
6. Once the mixure in the pan has reached the consistency shown in the video, empty the pan out onto the tray you covered in powdered pistachio earlier
7. Flatten the content on the tray out evenly across the tray
8. Sieve powdered pistachio onto the flattened content of tray
9. Cut the content of the tray in a any preferred way and allow to cool for 2 hours
10. Enjoy!
MUSIC YOUTUBE AUDIO LIBRARY
It consists of milk and contains delicious and crunchy almonds, pistachios and walnuts.
Enjoy the video.X.
Don't forget to Comment, Like and Subscribe for more videos.
INGREDIENTS:
350g powdered walnut
350g powdered Almond
1kg Icing Sugar
100g Powdered Pistachio
1.5 cup Milk
1 tbsp Cardamom
1 tbsp Butter
PREPARATION
1. Spread butter on alluminium-covered tray
2. Sieve powdered pistachio to cover the buttered tray and put tray aside for later use
3. Mix the powdered walnut and powdered almond in a bowl and put bowl aside for later use
4. Mix the Icing sugar and Milk in a pan and turn on medium heat. Keep stirring attentitively for 12 minutes
5. Add 1 tbsp butte and 1 tbsp cardamom
5. Add the powdered walnut and almond mixture. Take extra care at this point and pay close attention to mixing the contents of the pan thoroughly
6. Once the mixure in the pan has reached the consistency shown in the video, empty the pan out onto the tray you covered in powdered pistachio earlier
7. Flatten the content on the tray out evenly across the tray
8. Sieve powdered pistachio onto the flattened content of tray
9. Cut the content of the tray in a any preferred way and allow to cool for 2 hours
10. Enjoy!
MUSIC YOUTUBE AUDIO LIBRARY
7 سال پیش
در تاریخ 1396/05/17 منتشر شده
است.
11,712
بـار بازدید شده