Parmesan Crusted Walleye Recipe

EASY and delicious recipe that works well with various types of fish like walleye, whitefish, perch, bluegill, tilapia, sea bass, pike, etc.  Any white fleshed fish can work!  
Ingredients List:
Fish
Eggs
Fresh Pepper
Garlic Salt
Italian Bread Crumbs
Parmesan Cheese
Butter

Directions:
Coat fish in egg wash, then bread crumbs.  Place fish in pre-greased glass baking dish.  Sprinkle with garlic salt, and fresh ground pepper.  Melt butter, and spoon onto fish.  Grate parmesan over fish.  Bake at 425 degrees for 20 minutes.  
Enjoy!

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